Evaluation of hexose and pentose in pre-cultivation of Candida guilliermondii on the key enzymes for xylitol production in sugarcane hemicellulosic hydrolysate

Biodegradation

Volumn 22, Issue 4, 2011, Pages 815-822

  de Arruda, Priscila Vaz ^a   de Cássia Lacerda Brambilla Rodrigues, Rita ^a   da Silva, Débora Danielle Virgínio ^a   de Almeida Felipe, Maria das Graças ^a  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

Author keywords

Hemicellulosic hydrolysate; Sugarcane bagasse; Xylitol; Xylitol dehydrogenase; Xylose reductase

Indexed keywords

HEMICELLULOSIC HYDROLYSATE; SUGAR-CANE BAGASSE; XYLITOL; XYLITOL DEHYDROGENASE; XYLOSE REDUCTASE;

ACETIC ACID; BAGASSE; BOTTLES; CANDIDA; CATALYSTS; ENZYMES; GLUCOSE; ION EXCHANGE; MIXTURES; PH; PHENOLS; RESINS; YEAST;

SUGAR SUBSTITUTES;

ACETIC ACID; ALDEHYDE REDUCTASE; BAGASSE; CELLULOSE; GLUCOSE; HEMICELLULOSE; PHENOL DERIVATIVE; POLYSACCHARIDE; XYLITOL; XYLOSE; XYLULOSE REDUCTASE;

ACETIC ACID; ENZYME ACTIVITY; FERMENTATION; GROWTH RATE; ION EXCHANGE; PHENOLIC COMPOUND; SUGAR; SUGAR CANE; YEAST;

ARTICLE; BIOREACTOR; BIOSYNTHESIS; CANDIDA; CHEMISTRY; CULTURE MEDIUM; ENZYMOLOGY; FERMENTATION; GROWTH, DEVELOPMENT AND AGING; HYDROLYSIS; METABOLISM; PRESSURE; SUGARCANE;

ACETIC ACID; ALDEHYDE REDUCTASE; BIOREACTORS; CANDIDA; CELLULOSE; CULTURE MEDIA; D-XYLULOSE REDUCTASE; FERMENTATION; GLUCOSE; HYDROLYSIS; PHENOLS; POLYSACCHARIDES; PRESSURE; SACCHARUM; XYLITOL; XYLOSE;

PICHIA GUILLIERMONDII;

EID: 79957922550     PISSN: 09239820     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10532-010-9397-1     Document Type: Article

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