Role of Glycerol Addition on Xylose-to-Xylitol Bioconversion by Candida guilliermondii

Current Microbiology

Volumn 58, Issue 3, 2009, Pages 274-278

  Arruda, Priscila V ^a   Felipe, Maria G A ^a  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOL; GLYCEROL; XYLITOL; XYLOSE;

ARTICLE; BIOTRANSFORMATION; CANDIDA GUILLIERMONDII; CARBON SOURCE; CELL GROWTH; CONTROLLED STUDY; CULTURE MEDIUM; FERMENTATION MEDIUM; NONHUMAN; PRIORITY JOURNAL; SPECIES CULTIVATION;

BIOMASS; CANDIDA; CULTURE MEDIA; FERMENTATION; GLYCEROL; XYLITOL; XYLOSE;

PICHIA GUILLIERMONDII;

EID: 59449087886     PISSN: 03438651     EISSN: 14320991     Source Type: Journal    
DOI: 10.1007/s00284-008-9321-7     Document Type: Article

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