Effect of flavonoids on basal and insulin-stimulated 2-deoxyglucose uptake in adipocytes

Molecular Nutrition and Food Research

Volumn 55, Issue SUPPL. 1, 2011, Pages

  Claussnitzer, Melina ^a   Skurk, Thomas ^a   Hauner, Hans ^a   Daniel, Hannelore ^b   Rist, Manuela J ^b  

^a TECHNICAL UNIVERSITY OF MUNICH   (Germany)

^b TECHNICAL UNIVERSITY OF MUNICH   (Germany)

Author keywords

Adipocytes; Flavonoids; Glucose transporter; GLUT4; Insulin

Indexed keywords

DAIDZEIN; DEOXYGLUCOSE; FLAVANONE; FLAVANONE DERIVATIVE; FLAVONOID; GLUCOSE; GLUCOSE TRANSPORTER 4; INSULIN; ISOFLAVONE DERIVATIVE; NARINGENIN; PHENOL DERIVATIVE; POLYPHENOLS;

ADIPOCYTE; ADIPOSE TISSUE; ADULT; AGED; ANIMAL; ARTICLE; CELL STRAIN 3T3; DRUG EFFECT; FEMALE; HUMAN; MALE; METABOLISM; MIDDLE AGED; MOUSE; TRANSPORT AT THE CELLULAR LEVEL;

3T3 CELLS; ADIPOCYTES; ADIPOSE TISSUE; ADULT; AGED; ANIMALS; BIOLOGICAL TRANSPORT; DEOXYGLUCOSE; FEMALE; FLAVANONES; FLAVONOIDS; GLUCOSE; GLUCOSE TRANSPORTER TYPE 4; HUMANS; INSULIN; ISOFLAVONES; MALE; MICE; MIDDLE AGED; PHENOLS; YOUNG ADULT;

MURINAE;

EID: 79957870751     PISSN: 16134125     EISSN: 16134133     Source Type: Journal    
DOI: 10.1002/mnfr.201000372     Document Type: Article

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