Taste perception and implicit attitude toward sweet related to body mass index and soft drink supplementation

Appetite

Volumn 57, Issue 1, 2011, Pages 237-246

  Sartor, Francesco ^a   Donaldson, Lucy F ^b   Markland, David A ^a   Loveday, Helina ^a   Jackson, Matthew J ^a   Kubis, Hans Peter ^a  

^a BANGOR UNIVERSITY   (United Kingdom)

^b UNIVERSITY OF BRISTOL   (United Kingdom)

Author keywords

IAT; Leptin; Obesity; Sugar intake; Sugary drinks; Sweet taste

Indexed keywords

LEPTIN;

ADULT; ARTICLE; ATTITUDE TO HEALTH; BODY MASS; BODY WEIGHT; CALORIC INTAKE; CARBOHYDRATE INTAKE; CARBONATED BEVERAGE; CLINICAL ARTICLE; CONTROLLED STUDY; FEEDING BEHAVIOR; FEMALE; FOOD PREFERENCE; HORMONE BLOOD LEVEL; HUMAN; MALE; SWEETNESS; TASTE DISCRIMINATION;

ADULT; APPETITE; ATTITUDE; BODY COMPOSITION; BODY MASS INDEX; BODY WEIGHT; CARBONATED BEVERAGES; FEMALE; FOOD PREFERENCES; HUMANS; LEPTIN; MALE; MOUTH; OBESITY; SUCROSE; TASTE PERCEPTION; TASTE THRESHOLD; YOUNG ADULT;

EID: 79957636323     PISSN: 01956663     EISSN: 10958304     Source Type: Journal    
DOI: 10.1016/j.appet.2011.05.107     Document Type: Article

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