Leptin as a modulator of sweet taste sensitivities in mice

Proceedings of the National Academy of Sciences of the United States of America

Volumn 97, Issue 20, 2000, Pages 11044-11049

  Kawai, Kirio ^a   Sugimoto, Kumiko ^a   Nakashima, Kiyohito ^b   Miura, Hirohito ^c   Ninomiya, Yuzo ^d  

^a TOKYO MEDICAL AND DENTAL UNIVERSITY   (Japan)

^b ASAHI UNIVERSITY   (Japan)

^c NATIONAL FOOD RESEARCH INSTITUTE   (Japan)

^d KYUSHU UNIVERSITY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

LEPTIN; LEPTIN RECEPTOR; MESSENGER RNA; POTASSIUM; SACCHARIN; SUCROSE; SWEETENING AGENT;

ANIMAL BEHAVIOR; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CHORDA TYMPANI; CONTROLLED STUDY; DIABETES MELLITUS; FOOD INTAKE; GLOSSOPHARYNGEAL NERVE; HORMONAL REGULATION; HORMONE BLOOD LEVEL; HYPERPOLARIZATION; MOUSE; NONHUMAN; NUCLEOTIDE SEQUENCE; OBESITY; PATCH CLAMP; POTASSIUM CURRENT; PRIORITY JOURNAL; SWEETNESS; TASTE ACUITY; TASTE BUD;

ANIMALIA; CHORDA;

EID: 0034718545     PISSN: 00278424     EISSN: None     Source Type: Journal    
DOI: 10.1073/pnas.190066697     Document Type: Article

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