Gastroprotective effect and antioxidant properties of different laurus nobilis L. Leaf extracts

Journal of Medicinal Food

Volumn 14, Issue 5, 2011, Pages 499-504

  Speroni, Ester ^a   Cervellati, Rinaldo ^a   Dall'Acqua, Stefano ^b   Guerra, Maria Clelia ^a   Greco, Emanuela ^a   Govoni, Paolo ^c   Innocenti, Gabbriella ^b  

^a UNIVERSITY OF BOLOGNA   (Italy)

^b UNIVERSITY OF PADOVA   (Italy)

^c UNIVERSITY OF PARMA   (Italy)

Author keywords

antioxidant power; gastric damage; histology; laurel

Indexed keywords

ANTIOXIDANT; CHLOROFORM; LAURUS NOBILIS EXTRACT; METHANOL; PLANT EXTRACT; REACTIVE OXYGEN METABOLITE; UNCLASSIFIED DRUG;

ANGIOSPERM; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; DRUG EFFECT; DRUG ISOLATION; HISTOLOGY; IN VITRO STUDY; LAURUS NOBILIS; MALE; NONHUMAN; PLANT LEAF; PRIORITY JOURNAL; RAT; STOMACH INJURY; STOMACH PROTECTION;

ADMINISTRATION, ORAL; ANIMALS; ANTI-ULCER AGENTS; ANTIOXIDANTS; LAURUS; MALE; PLANT EXTRACTS; PLANT LEAVES; RATS; RATS, SPRAGUE-DAWLEY; SPECIMEN HANDLING; STOMACH ULCER;

ANIMALIA; LAURACEAE; LAURUS NOBILIS; RATTUS;

EID: 79956093769     PISSN: 1096620X     EISSN: 15577600     Source Type: Journal    
DOI: 10.1089/jmf.2010.0084     Document Type: Article

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