Race in the study of food

Progress in Human Geography

Volumn 35, Issue 3, 2011, Pages 303-327

  Slocum, Rachel ^a  

^a UNIVERSITY OF WISCONSIN LA CROSSE   (United States)

Author keywords

food studies; materiality of race; race; racism; social construction

Indexed keywords

FOOD CONSUMPTION; FOOD PRODUCTION; FOOD SUPPLY; RACIAL IDENTITY; RACISM; SOCIAL CONSTRUCTION; THEORETICAL STUDY;

EID: 79956090025     PISSN: 03091325     EISSN: None     Source Type: Journal    
DOI: 10.1177/0309132510378335     Document Type: Review

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