Taking back taste: Feminism, food and visceral politics

Gender, Place and Culture

Volumn 15, Issue 5, 2008, Pages 461-473

  Hayes Conroy, Allison ^a   Hayes Conroy, Jessica ^b  

^a CLARK UNIVERSITY   (United States)

^b PENNSYLVANIA STATE UNIVERSITY   (United States)

Author keywords

Biopolitics; Body; Feminist geography; Food; Foucault

Indexed keywords

FEMINISM; FOOD;

EID: 51449083538     PISSN: 0966369X     EISSN: 13600524     Source Type: Journal    
DOI: 10.1080/09663690802300803     Document Type: Article

References (75)

1. Anderson, Ben (2005) Practices of judgment and domestic geographies of affect. Social and Cultural Geography, 6:5, pp. 645-660.
2. Anderson, Ben (2006) Becoming and being hopeful: Towards a theory of affect. Environment and Planning D: Society and Space, 24, pp. 733-752.
3. Austin, S. Bryn (1999) Fat, loathing and public health: The complicity of science in a culture of disordered eating. Culture, Medicine and Psychiatry, 23:2, pp. 245-268.
4. Bakker, Karen and Gavin, Bridge (2006) Material worlds? Resource geographies and the 'matter of nature'. Progress in Human Geography, 30:1, pp. 5-27.
5. Beekman, Volkert (2006) Feeling food: The rationality of perception. Journal of Agricultural and Environmental Ethics, 19:3, pp. 301-312.
6. Benhabib, Seyla (1999) Sexual difference and collective identities: The new global constellation. Signs, 24:2, pp. 35-61.
7. Bondi, Liz (2005) Making connections and thinking through emotions: Between geography and psychotherapy. Transactions of the Institute of British Geographers NS, 30, pp. 433-448.
8. Braidotti, Rosi (2002) Metamorphoses: Towards a materialist theory of becoming, Blackwell Publishers, Malden MA
9. Brison, Susan J. (2002) Aftermath: Violence and the remaking of a self, Princeton University Press, Princeton, NJ
10. Butler, Judith (1990) Gender trouble: Feminism and the subversion of identity, Routledge, New York
11. Butler, Judith (1993) Bodies that matter: On the discursive limits of 'sex', Routledge, New York
12. Butler, Judith (2000) Competing universalities. Contingency, hegemony, universality, pp. 136-181. Verso, New York
13. Colls, Rachel (2007) Materialising bodily matter: Intra-action and the embodiment of 'fat'. Geoforum, 38:2, pp. 353-365.
14. Counihan, Carole (1993) Food rules in the United States: Individualism, control, hierarchy. Anthropological Quarterly, 65:2, pp. 55-66.
15. Coveney, John (1998) The government and ethics of health promotion: The importance of Michel Foucault. Theory and Practice, 13:3, pp. 459-468.
16. Coveney, John (2000) Food, morals, and meaning: The pleasure and anxiety of eating, Routledge, New York
17. Dayle, Jutta B. and McIntyre, Lynn (2003) Children's feeding programs in Atlantic Canada: Some Foucauldian theoretical concepts in action. Social Science and Medicine, 57:2, pp. 313-325.
18. Deleuze, Gilles and Felix, Guattari (1987) A thousand plateaus. Capitalism and schizophrenia, University of Minessota Press, Minneapolis
19. Desbiens, Caroline (1999) Feminism 'in' geography: Elsewhere, beyond, and the politics of paradoxical space. Gender, Place, and Culture, 6, pp. 179-185.
20. Dewsbury, John-David (2003) Witnessing space: 'Knowledge without contemplation'. Environment and Planning A, 35, pp. 1907-1932.
21. Dixey, Rachel (1996) Gender perspectives on food and cooking skills. British Food Journal, 98:10, pp. 35-41.
22. Dyck, Isabel (1999) Body troubles: Women, the workplace and negotiations of a disabled identity. Mind and body spaces: Geographies of illness, impairment and disability, pp. 119-137. Routledge, London
23. Emel, Jody and Wolch, Jennifer (1998) Animal geographies, Verso, New York
24. Epstein, Marcy J. (1996) Consuming performances: Eating acts and feminist embodiment. TDR, 40:4
25. Foucault, Michel (1977) Discipline and punish, Pantheon Books, New York
26. Foucault, Michel (1990) The history of sexuality, 1, Vintage Books, New York
27. Freeman, Amy (2004) Re-locating Moroccan women's identities in a transnational world: The 'woman question' in question. Gender, Place, and Culture, 11:1, pp. 17-41.
28. Greishaber, Susan (1997) Mealtime rituals: Power and resistance in the construction of mealtime rules. The British Journal of Sociology, 48:4, pp. 649-666.
29. Grosz, Elizabeth (1994) Volatile bodies: Toward a corporeal feminism, Allen & Unwin, Australia
30. Guilfoyle, Michael (2002) Power, knowledge and resistance in therapy: Exploring links between discourse and materiality. International Journal of Psychotherapy, 7:1, pp. 83-97.
31. Guthman, Julie (2004) Agrarian dreams: The paradox of organic farming in California, University of California Press, Berkeley
32. Hall, Edward (2000) 'Blood, brain and bones': Taking the body seriously in the geography of health and impairment. Area, 32:1, pp. 21-29.
33. Hanson, Susan (2008) Geography and gender: 1984 revisited. Key texts in human geography, Sage, New York
34. Hanson, Susan and Monk, Janice (2006) 'On not excluding ...' redux. Feminisms, knowledges, geographies, Rowman & Littlefield, Lanham, MD
35. Hartsock, Nancy (1990) Foucault on power: A theory for women?. Feminism/ Postmodernism, Routledge, New York
36. Hassanein, Neva (2003) Practicing food democracy: A pragmatic politics of transformation. Journal of Rural Studies, 19, pp. 77-86.
37. Heywood, Leslie and Drake, Jennifer (1997) Third wave agenda: Being feminist, doing feminism, University of Minnesota Press, Minneapolis
38. Hooks, Bell (1994) Teaching to transgress education as the practice of freedom, Routledge, New York
39. (2007) The taste culture reader: Experiencing food and drink, Palgrave MacMillan, New York
40. Latham, Alan (2003) Guest editorial: The possibilities of performance. Environment and Planning A, 35, pp. 1901-1906.
41. Latham, Alan and McCormack, Derek (2004) Moving cities: Rethinking the materialities of urban geographies. Progress in Human Geography, 28:6, pp. 701-724.
42. Little, Jo and Leyshon, Michael (2003) Embodied rural geographies: Developing research agendas. Progress in Human Geography, 27:3, pp. 257-272.
43. Lockie, Stewart (2002) 'The invisible mouth': Mobilizing 'the consumer' in food production-consumption networks. Sociologia Ruralis, 42:2, pp. 278-294.
44. Longhurst, Robyn (2005) Fat bodies: Developing geographical research agendas. Progress in Human Geography, 29:3, pp. 247-259.
45. Lorimer, Hayden (2005) Cultural geography: The busyness of being 'more-than-representational'. Progress in Human Geography, 29:1, pp. 83-94.
46. Mandel, Jennifer (2004) Mobility matters: Livelihood strategies in Porto Novo, Benin. Gender, Place and Culture, 11:2, pp. 257-287.
47. Markula, Pirkko (2004) Tuning into one's self: Foucault's technologies of the self and mindful fitness. Sociology of Sport Journal, 21:3, pp. 302-321.
48. Massey, Doreen (1994) Space, place, and gender, University of Minnesota Press, Minneapolis
49. McWhorter, Ladelle (1999) Bodies and pleasures: Foucault and the politics of sexual normalization, Indiana University Press, Bloomington
50. Moss, Pamela (1999) Autobiographical notes on chronic illness. Mind and body spaces: Geographies of illness, impairment and disability, pp. 155-166. Routledge, London
51. Moss, Pamela (2005) A bodily notion of research: Power, difference and specificity in feminist methodology. A companion to feminist geography, Blackwell, Malden, MA
52. Nagar, Richa, in cons. Farah Ali and Sangatin women's collective (2003) Collaboration across borders: Moving beyond positionality. Singapore Journal of Tropical Geography, 24:3, pp. 356-372.
53. Nestle, Marion (2002) Food politics: How the food industry influences nutrition and health, University of California Press, Berkeley
54. Oza, Rupal (2001) Showcasing India: Gender, geography, and globalization. Signs, 26:4, pp. 1067-1095.
55. Pain, Rachel and Cathy, Bailey (2004) British social and cultural geography: Beyond turns and dualisms?. Social and Cultural Geography, 5:2, pp. 319-329.
56. Petrini, Carlo (2001) The case for taste, Chelsea Green, White River Jnt, VT
57. Pickett, Brent L. (1996) Foucault and the politics of resistance. Polity, 28:4
58. Pratt, Geraldine (2004) Working feminism, Temple University Press, Philadelphia, PA
59. Probyn, Elspeth (2001) Carnal appetites: Food, sex, identities, Taylor and Francis, New York
60. Rocheleau, Diane (1995) Trees as tools, trees as text: Struggles over resources in Zambrana-Chacuey, Dominican Republic. Antipode, 27:4, pp. 407-428.
61. Rodaway, Paul (1994) Sensuous geographies: Body, sense, and place, Routledge, New York
62. Roe, Emma J. (2006) Things becoming food and the embodied, material practices of an organic food consumer. Sociologia Ruralis, 46:2, pp. 104-121.
63. Roos, Gun (2002) Our bodies are made of pizza-Food and embodiment among children in Kentucky. Ecology of Food and Nutrition, 41:1, pp. 1-19.
64. Rose, Gillian (1993) Feminism and geography: The limits of geographical knowledge, University of Minnesota Press, Minneapolis
65. Saldanha, Arun (2005) Trance and visibility at dawn: Racial dynamics in Goa's rave scene. Social and Cultural Geography, 6:5, pp. 707-721.
66. Schlosser, Eric (2001) Fast food nation: The dark side of the all-American meal, Houghton Mifflin, Boston
67. Seremetakis, Nadia C. (1994) The senses still: Perception and memory as material culture in modernity, Westview Press, Boulder, CO
68. Slocum, Rachel (2007) Whiteness, space and alternative food practice. Geoforum, 38:3, pp. 520-533.
69. Spivak, Gayatri (1993) Outside in the teaching machine, Routledge, New York
70. Stoller, Paul (1989) The taste of ethnographic things: The senses in anthropology, University of Pennsylvania Press, Philadelphia
71. (2001) Remembrance of repasts: An anthropology of food and memory, Berg, Clarksville, TN
72. Thien, Deborah (2005) After or beyond feeling? A consideration of affect and emotion in geography. Area, 37:4, pp. 450-456.
73. Thrift, Nigel (2004) Intensities of feeling: Towards a spatial politics of affect. Geografiska Annaler, 86:1, pp. 57-78.
74. Turner, Bryan (1982) The government of the body: Medical regimens and the rationalization of diet. The British Journal of Sociology, 33:2, pp. 254-269.
75. Turner, Bryan (1985) More on the government of the body: A reply to Naomi Aronson. The British Journal of Sociology, 36:2, pp. 151-154.