Cheese yield as affected by some parameters review;Czynniki wplywajace na wydajność produkcji serowarskiej

Acta Scientiarum Polonorum, Technologia Alimentaria

Volumn 10, Issue 2, 2011, Pages 131-153

  Abd El Gawad, Mona A M ^a   Ahmed, Nawal S ^a  

^a NATIONAL RESEARCH CENTRE   (Egypt)

Author keywords

Cheesemaking; Dairy products; Manufacturing; Parameters; Quality

Indexed keywords

CHEESE-MAKING; ECONOMIC CONTROL; GENETIC VARIANTS; MANUFACTURING; MANUFACTURING PARAMETERS; MILK COMPOSITION; MILK QUALITY; PARAMETERS; QUALITY; SOMATIC CELL COUNT;

COAGULATION; DAIRY PRODUCTS;

MANUFACTURE;

EID: 79956059981     PISSN: 16440730     EISSN: 18989594     Source Type: Journal    
DOI: None     Document Type: Article

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