GC-MS Based Metabolomics for Rapid Simultaneous Detection ofEscherichia coliO157:H7,SalmonellaTyphimurium,SalmonellaMuenchen, andSalmonellaHartford in Ground Beef and Chicken

Journal of Food Science

Volumn 76, Issue 4, 2011, Pages

  Cevallos Cevallos, Juan Manuel ^a   Danyluk, Michelle D ^a   Reyes De Corcuera, José I ^a  

^a UNIVERSITY OF FLORIDA   (United States)

Author keywords

Biomarker; E. coliO157:H7; Gas chromatography; Metabolomics; Salmonella

Indexed keywords

ANIMAL; ARTICLE; CATTLE; CHICKEN; CLASSIFICATION; ESCHERICHIA COLI O157; FOOD CONTAMINATION; FOOD CONTROL; GROWTH, DEVELOPMENT AND AGING; ISOLATION AND PURIFICATION; MASS FRAGMENTOGRAPHY; MEAT; METABOLOMICS; METHODOLOGY; MICROBIOLOGY; PRINCIPAL COMPONENT ANALYSIS; REPRODUCIBILITY; SALMONELLA;

ANIMALS; CATTLE; CHICKENS; ESCHERICHIA COLI O157; FOOD CONTAMINATION; FOOD MICROBIOLOGY; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; MEAT; METABOLOMICS; PRINCIPAL COMPONENT ANALYSIS; REPRODUCIBILITY OF RESULTS; SALMONELLA;

BACTERIA (MICROORGANISMS); PSEUDOMONAS AERUGINOSA; SACCHAROMYCES; SALMONELLA; STAPHYLOCOCCUS AUREUS;

EID: 79955632657     PISSN: 00221147     EISSN: 17503841     Source Type: Journal    
DOI: 10.1111/j.1750-3841.2011.02132.x     Document Type: Article

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