Mate tea ameliorates emphysema in cigarette smoke-exposed mice

Experimental Lung Research

Volumn 37, Issue 4, 2011, Pages 246-257

  Lanzetti, Manuella ^a   Lopes, Alan A ^a   Ferreira, Thiago S ^a   De Moura, Roberto Soares ^a   Resende, Angela C ^a   Porto, Luis Cristovao ^a   Valenca, Samuel Santos ^a  

^a STATE UNIVERSITY OF RIO DE JANEIRO   (Brazil)

Author keywords

cigarette smoke; emphysema; mate tea; oxidative stress

Indexed keywords

4 HYDROXYNONENAL; ANTIOXIDANT; CATALASE; CIGARETTE SMOKE; GLUTATHIONE; MATE TEA EXTRACT; MYELOPEROXIDASE; PLANT EXTRACT; SUPEROXIDE DISMUTASE; UNCLASSIFIED DRUG;

AMBIENT AIR; ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; BIOCHEMISTRY; C57BL 6 MOUSE; CELL TRANSPORT; CONTROLLED STUDY; ENZYME ACTIVITY; HISTOPATHOLOGY; INFLAMMATORY CELL; LABELING INDEX; LUNG EMPHYSEMA; MALE; MATE TEA; MEDICINAL PLANT; MOUSE; NONHUMAN; OXIDATION KINETICS; OXIDATIVE STRESS; PRIORITY JOURNAL;

ANIMALS; ANTIOXIDANTS; GLUTATHIONE; MICE; OXIDANTS; OXIDATION-REDUCTION; PULMONARY EMPHYSEMA; SMOKE; TEA;

EID: 79955364677     PISSN: 01902148     EISSN: 15210499     Source Type: Journal    
DOI: 10.3109/01902148.2010.535092     Document Type: Article

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