메뉴 건너뛰기




Volumn 46, Issue 5, 2011, Pages 478-488

In-source fragmentation and accurate mass analysis of multiclass flavonoid conjugates by electrospray ionization time-of-flight mass spectrometry

Author keywords

anthocyanin; flavonoid; in source CID fragmentation; time of flight mass spectrometry

Indexed keywords

ACCURATE MASS; AGLYCONES; ANALYTES; BREAKDOWN PROPERTY; C-GLYCOSIDES; COLLISION-INDUCED DISSOCIATION; FLAVONOID; FRAGMENTOR VOLTAGE; GLYCOCONJUGATES; HIGHLY SENSITIVE; IN-SOURCE CID; INTERGLYCOSIDIC LINKAGES; LC-MS METHODS; LIQUID CHROMATOGRAPHY ELECTROSPRAY; MASS ACCURACY; MS DETECTION; MULTI-CLASS; NON-TARGETED; O-GLYCOSIDES; OPTIMAL CONDITIONS; STRUCTURAL ELUCIDATION; SYSTEMATIC EXPERIMENT; TIME-OF-FLIGHT MASS SPECTROMETRY;

EID: 79954498991     PISSN: 10765174     EISSN: 10969888     Source Type: Journal    
DOI: 10.1002/jms.1914     Document Type: Article
Times cited : (76)

References (44)
  • 1
    • 69049110877 scopus 로고    scopus 로고
    • Pharmacokinetics and metabolism of the putative cancer chemopreventive agent cyanidin-3-glucoside in mice
    • T. H. Marczylo, D. Cooke, K. Brown, W. P. Steward, A. J. Gescher,. Pharmacokinetics and metabolism of the putative cancer chemopreventive agent cyanidin-3-glucoside in mice. Cancer Chemother. Pharmacol. 2009, 64, 1261.
    • (2009) Cancer Chemother. Pharmacol. , vol.64 , pp. 1261
    • Marczylo, T.H.1    Cooke, D.2    Brown, K.3    Steward, W.P.4    Gescher, A.J.5
  • 2
    • 8444233189 scopus 로고    scopus 로고
    • Flavonoid metabolites in human plasma and urine after the consumption of red onions: Analysis by liquid chromatography with photodiode array and full scan tandem mass spectrometric detection
    • W. Mullen, A. Boitier, A. J. Stewart, A. Crozier,. Flavonoid metabolites in human plasma and urine after the consumption of red onions: analysis by liquid chromatography with photodiode array and full scan tandem mass spectrometric detection. J. Chromatogr. 2004, 1058, 163.
    • (2004) J. Chromatogr. , vol.1058 , pp. 163
    • Mullen, W.1    Boitier, A.2    Stewart, A.J.3    Crozier, A.4
  • 6
    • 38549173571 scopus 로고    scopus 로고
    • Impact of fermentation on phenolic compounds in leaves of pak choi (Brassica campestris L. ssp. chinensis var. communis) and Chinese leaf mustard (Brassica juncea coss)
    • B. Harbaum, E. M. Hubbermann, Z. Zhu, K. Schwarz, Impact of fermentation on phenolic compounds in leaves of pak choi (Brassica campestris L. ssp. chinensis var. communis) and Chinese leaf mustard (Brassica juncea coss). J. Agric. Food Chem. 2008, 56, 148.
    • (2008) J. Agric. Food Chem. , vol.56 , pp. 148
    • Harbaum, B.1    Hubbermann, E.M.2    Zhu, Z.3    Schwarz, K.4
  • 7
    • 67649470375 scopus 로고    scopus 로고
    • Changes in the profile of flavonoid accumulation in Medicago truncatula leaves during infection with fungal pathogen Phoma medicaginis
    • M. Jasiński, P. Kachlicki, P. Rodziewicz, M. Figlerowicz, M. Stobiecki,. Changes in the profile of flavonoid accumulation in Medicago truncatula leaves during infection with fungal pathogen Phoma medicaginis. Plant Physiol. Biochem. 2009, 47, 847.
    • (2009) Plant Physiol. Biochem. , vol.47 , pp. 847
    • Jasiński, M.1    Kachlicki, P.2    Rodziewicz, P.3    Figlerowicz, M.4    Stobiecki, M.5
  • 9
    • 74049097552 scopus 로고    scopus 로고
    • Liquid chromatography-tandem mass spectrometry reveals the widespread occurrence of flavonoid glycosides in honey, and their potential as floral origin markers
    • P. Truchado, F. Ferreres, F. A. Tomas-Barberan,. Liquid chromatography-tandem mass spectrometry reveals the widespread occurrence of flavonoid glycosides in honey, and their potential as floral origin markers. J. Chromatogr. 2009, 1216, 7241.
    • (2009) J. Chromatogr. , vol.1216 , pp. 7241
    • Truchado, P.1    Ferreres, F.2    Tomas-Barberan, F.A.3
  • 10
    • 77950595503 scopus 로고    scopus 로고
    • LC-MS/MS analysis of phenols for classification of red wine according to geographic origin, grape variety and vintage
    • L. Jaitz, K. Siegl, R. Eder, G. Rak, L. Abrankõ, G. Koellensperger, S. Hann,. LC-MS/MS analysis of phenols for classification of red wine according to geographic origin, grape variety and vintage. Food Chem. 2010, 122, 366.
    • (2010) Food Chem. , vol.122 , pp. 366
    • Jaitz, L.1    Siegl, K.2    Eder, R.3    Rak, G.4    Abrankõ, L.5    Koellensperger, G.6    Hann, S.7
  • 11
    • 73849109818 scopus 로고    scopus 로고
    • Structural characterization of flavonoid glycosides by multi-stage mass spectrometry
    • V. Vukics, A. Guttman,. Structural characterization of flavonoid glycosides by multi-stage mass spectrometry. Mass Spectrom. Rev. 2009, 29, 1.
    • (2009) Mass Spectrom. Rev. , vol.29 , pp. 1
    • Vukics, V.1    Guttman, A.2
  • 12
    • 1142303819 scopus 로고    scopus 로고
    • Mass spectrometry in the structural analysis of flavonoids
    • F. Cuyckens, M. Claeys,. Mass spectrometry in the structural analysis of flavonoids. J. Mass Spectrom. 2004, 39, 1.
    • (2004) J. Mass Spectrom. , vol.39 , pp. 1
    • Cuyckens, F.1    Claeys, M.2
  • 13
    • 34548254372 scopus 로고    scopus 로고
    • Profiling methods for the determination of phenolic compounds in foods and dietary supplements
    • J. M. Harnly, S. Bhagwat, L. Z. Lin,. Profiling methods for the determination of phenolic compounds in foods and dietary supplements. Anal. Bioanal. Chem. 2007, 389, 47.
    • (2007) Anal. Bioanal. Chem. , vol.389 , pp. 47
    • Harnly, J.M.1    Bhagwat, S.2    Lin, L.Z.3
  • 14
    • 35449007307 scopus 로고    scopus 로고
    • Mass spectrometry in nutrition: Understanding dietary health effects at the molecular level
    • M. Kussmann, M. Affolter, K. Nagy, B. Holst, L. B. Fay,. Mass spectrometry in nutrition: understanding dietary health effects at the molecular level. Mass Spectrom. Rev. 2007, 26, 727.
    • (2007) Mass Spectrom. Rev. , vol.26 , pp. 727
    • Kussmann, M.1    Affolter, M.2    Nagy, K.3    Holst, B.4    Fay, L.B.5
  • 16
    • 34249855519 scopus 로고    scopus 로고
    • A screening method for the identification of glycosylated flavonoids and other phenolic compounds using a standard analytical approach for all plant materials
    • L. Z. Lin, J. M. Harnly,. A screening method for the identification of glycosylated flavonoids and other phenolic compounds using a standard analytical approach for all plant materials. J. Agric. Food Chem. 2007, 55, 1084.
    • (2007) J. Agric. Food Chem. , vol.55 , pp. 1084
    • Lin, L.Z.1    Harnly, J.M.2
  • 18
    • 66649087396 scopus 로고    scopus 로고
    • A general analytical strategy for the characterization of phenolic compounds in fruit juices by high-performance liquid chromatography with diode array detection coupled to electrospray ionization and triple quadrupole mass spectrometry
    • B. Abad-García, L. A. Berrueta, S. Garmõn-Lobato, B. Gallo, F. Vicente,. A general analytical strategy for the characterization of phenolic compounds in fruit juices by high-performance liquid chromatography with diode array detection coupled to electrospray ionization and triple quadrupole mass spectrometry. J. Chromatogr. 2009, 1216, 5398.
    • (2009) J. Chromatogr. , vol.1216 , pp. 5398
    • Abad-García, B.1    Berrueta, L.A.2    Garmõn-Lobato, S.3    Gallo, B.4    Vicente, F.5
  • 19
    • 0034625615 scopus 로고    scopus 로고
    • Application of mass spectrometry for identification and structural studies of flavonoid glycosides
    • M. Stobiecki,. Application of mass spectrometry for identification and structural studies of flavonoid glycosides. Phytochemistry 2000, 54, 237.
    • (2000) Phytochemistry , vol.54 , pp. 237
    • Stobiecki, M.1
  • 20
    • 74049137897 scopus 로고    scopus 로고
    • Determination of phenolic compounds in modern and old varieties of durum wheat using liquid chromatography coupled with time-of-flight mass spectrometry
    • G. Dinelli, A. S. Carretero, R. Di Silvestro, I. Marotti, S. Fu, S. Benedettelli, L. Ghiselli, A. F. Gutiérrez,. Determination of phenolic compounds in modern and old varieties of durum wheat using liquid chromatography coupled with time-of-flight mass spectrometry. J. Chromatogr. 2009, 1216, 7229.
    • (2009) J. Chromatogr. , vol.1216 , pp. 7229
    • Dinelli, G.1    Carretero, A.S.2    Di Silvestro, R.3    Marotti, I.4    Fu, S.5    Benedettelli, S.6    Ghiselli, L.7    Gutiérrez, A.F.8
  • 21
    • 2442483706 scopus 로고    scopus 로고
    • A fragmentation study of a flavone triglycoside, kaempferol-3-O- robinoside-7-O-rhamnoside
    • R. E. March, X. S. Miao, C. D. Metcalfe,. A fragmentation study of a flavone triglycoside, kaempferol-3-O-robinoside-7-O-rhamnoside. Rapid Commun. Mass Spectrom. 2004, 18, 931.
    • (2004) Rapid Commun. Mass Spectrom. , vol.18 , pp. 931
    • March, R.E.1    Miao, X.S.2    Metcalfe, C.D.3
  • 22
    • 74149088292 scopus 로고    scopus 로고
    • Three-step HPLC-ESI-MS/MS procedure for screening and identifying non-target flavonoid derivatives
    • G. Rak, P. Fodor, L. Abrankõ,. Three-step HPLC-ESI-MS/MS procedure for screening and identifying non-target flavonoid derivatives. Int. J. Mass Spectrom. 2010, 290, 32.
    • (2010) Int. J. Mass Spectrom. , vol.290 , pp. 32
    • Rak, G.1    Fodor, P.2    Abrankõ, L.3
  • 23
    • 0035839159 scopus 로고    scopus 로고
    • Evaluation of quadrupole time-of-flight tandem mass spectrometry and ion-trap multiple-stage mass spectrometry for the differentiation of C-glycosidic flavonoid isomers
    • P. Waridel, J. L. Wolfender, K. Ndjoko, K. R. Hobby, H. J. Major, K. Hostettmann,. Evaluation of quadrupole time-of-flight tandem mass spectrometry and ion-trap multiple-stage mass spectrometry for the differentiation of C-glycosidic flavonoid isomers. J. Chromatogr. 2001, 926, 29.
    • (2001) J. Chromatogr. , vol.926 , pp. 29
    • Waridel, P.1    Wolfender, J.L.2    Ndjoko, K.3    Hobby, K.R.4    Major, H.J.5    Hostettmann, K.6
  • 24
    • 77950664316 scopus 로고    scopus 로고
    • Use of accurate mass full scan mass spectrometry for the analysis of anthocyanins in berries and berry-fed tissues
    • W. Mullen, S. Larcombe, K. Arnold, H. Welchman, A. Crozier,. Use of accurate mass full scan mass spectrometry for the analysis of anthocyanins in berries and berry-fed tissues. J. Agric. Food Chem. 2010, 58, 3910.
    • (2010) J. Agric. Food Chem. , vol.58 , pp. 3910
    • Mullen, W.1    Larcombe, S.2    Arnold, K.3    Welchman, H.4    Crozier, A.5
  • 25
    • 0034446045 scopus 로고    scopus 로고
    • In-source CID mass spectral libraries for the "general unknown" screening of drugs and toxicants
    • P. Marquet, N. Venisse, E. Lacassie, G. Lachâtre,. In-source CID mass spectral libraries for the "general unknown" screening of drugs and toxicants. Analusis 2000, 28, 925.
    • (2000) Analusis , vol.28 , pp. 925
    • Marquet, P.1    Venisse, N.2    Lacassie, E.3    Lachâtre, G.4
  • 26
    • 25844462335 scopus 로고    scopus 로고
    • Distinction of the C-glycosylfavone isomer pairs orientin/isoorientin and vitexin/isovitexin using HPLC-MS exact mass measurement and in-source CID
    • C. A. M. Pereira, J. H. Yariwake, M. McCullagh,. Distinction of the C-glycosylfavone isomer pairs orientin/isoorientin and vitexin/isovitexin using HPLC-MS exact mass measurement and in-source CID. Phytochem. Anal. 2005, 16, 295.
    • (2005) Phytochem. Anal. , vol.16 , pp. 295
    • Pereira, C.A.M.1    Yariwake, J.H.2    McCullagh, M.3
  • 27
    • 34548147419 scopus 로고    scopus 로고
    • Comprehensive screening of target, non-target and unknown pesticides in food by LC-TOF-MS
    • J.F. García-Reyes, A. Molina-Díaz, A.R. Fernández-Alba,. Comprehensive screening of target, non-target and unknown pesticides in food by LC-TOF-MS. Trends Anal. Chem. 2007, 26, 828.
    • (2007) Trends Anal. Chem. , vol.26 , pp. 828
    • García-Reyes, J.F.1    Molina-Díaz, A.2    Fernández-Alba, A.R.3
  • 28
    • 61449150478 scopus 로고    scopus 로고
    • Searching for non-target chlorinated pesticides in food by liquid chromatography/time-of-flight mass spectrometry
    • M. Mezcua, O. Malato, J. F. García-Reyes, A. Molina-Díaz, A. R. Fernández-Alba,. Searching for non-target chlorinated pesticides in food by liquid chromatography/time-of-flight mass spectrometry. Anal. Chem. 2009, 81, 913.
    • (2009) Anal. Chem. , vol.81 , pp. 913
    • Mezcua, M.1    Malato, O.2    García-Reyes, J.F.3    Molina-Díaz, A.4    Fernández-Alba, A.R.5
  • 29
    • 33846201716 scopus 로고    scopus 로고
    • Identification of pesticide transformation products in food by liquid chromatography/time-of-flight mass spectrometry via "fragmentation- degradation" relationships
    • J. F. García-Reyes, A. Molina-Díaz, A. R. Fernández-Alba,. Identification of pesticide transformation products in food by liquid chromatography/time-of-flight mass spectrometry via "fragmentation- degradation" relationships. Anal. Chem. 2007, 79, 307.
    • (2007) Anal. Chem. , vol.79 , pp. 307
    • García-Reyes, J.F.1    Molina-Díaz, A.2    Fernández-Alba, A.R.3
  • 30
    • 77749242806 scopus 로고    scopus 로고
    • Screening for pharmaco-toxicologically relevant compounds in biosamples using high-resolution mass spectrometry: A 'metabolomic' approach to the discrimination between isomers
    • E. Liotta, R. Gottardo, A. Bertaso, A. Polettini,. Screening for pharmaco-toxicologically relevant compounds in biosamples using high-resolution mass spectrometry: a 'metabolomic' approach to the discrimination between isomers. J. Mass Spectrom. 2010, 45, 261.
    • (2010) J. Mass Spectrom. , vol.45 , pp. 261
    • Liotta, E.1    Gottardo, R.2    Bertaso, A.3    Polettini, A.4
  • 31
    • 1642297198 scopus 로고    scopus 로고
    • Characterization of the interglycosidic linkage in di-, tri-, tetra- and pentaglycosylated flavonoids and differentiation of positional isomers by liquid chromatography/electrospray ionization tandem mass spectrometry
    • F. Ferreres, R. Llorach, A. Gil-Izquierdo,. Characterization of the interglycosidic linkage in di-, tri-, tetra- and pentaglycosylated flavonoids and differentiation of positional isomers by liquid chromatography/electrospray ionization tandem mass spectrometry. J. Mass Spectrom. 2004, 39, 312.
    • (2004) J. Mass Spectrom. , vol.39 , pp. 312
    • Ferreres, F.1    Llorach, R.2    Gil-Izquierdo, A.3
  • 32
    • 0024206786 scopus 로고
    • A systematic nomenclature for carbohydrate fragmentations in FAB-MS/MS spectra of glycoconjugates
    • B. Domon, C. E. Costello,. A systematic nomenclature for carbohydrate fragmentations in FAB-MS/MS spectra of glycoconjugates. Glycoconjugate J. 1988, 5, 397.
    • (1988) Glycoconjugate J. , vol.5 , pp. 397
    • Domon, B.1    Costello, C.E.2
  • 33
    • 0028166923 scopus 로고
    • Characterization and differentiation of diglycosyl flavonoids by positive ion fast atom bombardment and tandem mass spectrometry
    • Q. M. Li, M. Claeys,. Characterization and differentiation of diglycosyl flavonoids by positive ion fast atom bombardment and tandem mass spectrometry. Biol. Mass Spectrom. 1994, 23, 406.
    • (1994) Biol. Mass Spectrom. , vol.23 , pp. 406
    • Li, Q.M.1    Claeys, M.2
  • 34
    • 34447637758 scopus 로고    scopus 로고
    • Characterization of C-glycosyl flavones O-glycosylated by liquid chromatography-tandem mass spectrometry
    • F. Ferreres, A. Gil-Izquierdo, P. B. Andrade, P. Valentão, F. A. Tomás-Barberán,. Characterization of C-glycosyl flavones O-glycosylated by liquid chromatography-tandem mass spectrometry. J. Chromatogr. A 2007, 1161, 214.
    • (2007) J. Chromatogr. A , vol.1161 , pp. 214
    • Ferreres, F.1    Gil-Izquierdo, A.2    Andrade, P.B.3    Valentão, P.4    Tomás-Barberán, F.A.5
  • 35
    • 0034582352 scopus 로고    scopus 로고
    • Internal glucose residue loss in protonated O-diglycosyl flavonoids upon low-energy collision-induced dissociation
    • Y. L. Ma, I. Vedernikova, H. Van Den Heuvel, M. Claeys,. Internal glucose residue loss in protonated O-diglycosyl flavonoids upon low-energy collision-induced dissociation. J. Am. Soc. Mass Spectrom. 2000, 11, 136.
    • (2000) J. Am. Soc. Mass Spectrom. , vol.11 , pp. 136
    • Ma, Y.L.1    Vedernikova, I.2    Van Den Heuvel, H.3    Claeys, M.4
  • 37
    • 46749102104 scopus 로고    scopus 로고
    • New features on the fragmentation and differentiation of C-glycosidic flavone isomers by positive electrospray ionization and triple quadrupole mass spectrometry
    • B. Abad-García, S. Garmõn-Lobato, L. A. Berrueta, B. Gallo, F. Vicente,. New features on the fragmentation and differentiation of C-glycosidic flavone isomers by positive electrospray ionization and triple quadrupole mass spectrometry. Rapid Commun. Mass Spectrom. 2008, 22, 1834.
    • (2008) Rapid Commun. Mass Spectrom. , vol.22 , pp. 1834
    • Abad-García, B.1    Garmõn-Lobato, S.2    Berrueta, L.A.3    Gallo, B.4    Vicente, F.5
  • 39
    • 44649129066 scopus 로고    scopus 로고
    • Evaluation of glycosylation and malonylation patterns in flavonoid glycosides during LC/MS/MS metabolite profiling
    • P. Kachlicki, J. Einhorn, D. Muth, L. Kerhoas, M. Stobiecki,. Evaluation of glycosylation and malonylation patterns in flavonoid glycosides during LC/MS/MS metabolite profiling. J. Mass Spectrom. 2008, 43, 572.
    • (2008) J. Mass Spectrom. , vol.43 , pp. 572
    • Kachlicki, P.1    Einhorn, J.2    Muth, D.3    Kerhoas, L.4    Stobiecki, M.5
  • 40
    • 0141793005 scopus 로고    scopus 로고
    • The application of liquid chromatography-electrospray ionization mass spectrometry and collision-induced dissociation in the structural characterization of acylated flavonol O-glycosides from the seeds of Carrichtera annua
    • F. Cuyckens, A. A. Shahat, H. Van Den Heuvel, K. A. Abdel-Shafeek, M. M. El-Messiry, M. M. Seif-El Nasr, L. Pieters, A. J. Vlietinck, M. Claeys,. The application of liquid chromatography-electrospray ionization mass spectrometry and collision-induced dissociation in the structural characterization of acylated flavonol O-glycosides from the seeds of Carrichtera annua. Eur. J. Mass Spectrom. 2003, 9, 409.
    • (2003) Eur. J. Mass Spectrom. , vol.9 , pp. 409
    • Cuyckens, F.1    Shahat, A.A.2    Van Den Heuvel, H.3    Abdel-Shafeek, K.A.4    El-Messiry, M.M.5    Seif-El Nasr, M.M.6    Pieters, L.7    Vlietinck, A.J.8    Claeys, M.9
  • 41
    • 67650459992 scopus 로고    scopus 로고
    • Practical guidelines for characterization of O-diglycosyl flavonoid isomers by triple quadrupole MS and their applications for identification of some fruit juices flavonoids
    • B. Abad-García, S. Garmõn-Lobato, L. A. Berrueta, B. Gallo, F. Vicente,. Practical guidelines for characterization of O-diglycosyl flavonoid isomers by triple quadrupole MS and their applications for identification of some fruit juices flavonoids. J. Mass Spectrom. 2009, 44, 1017.
    • (2009) J. Mass Spectrom. , vol.44 , pp. 1017
    • Abad-García, B.1    Garmõn-Lobato, S.2    Berrueta, L.A.3    Gallo, B.4    Vicente, F.5
  • 42
    • 57149111929 scopus 로고    scopus 로고
    • Analysis of flavonoids: Tandem mass spectrometry, computational methods, and NMR
    • R. March, J. Brodbelt,. Analysis of flavonoids: tandem mass spectrometry, computational methods, and NMR. J. Mass Spectrom. 2008, 43, 1581.
    • (2008) J. Mass Spectrom. , vol.43 , pp. 1581
    • March, R.1    Brodbelt, J.2
  • 43
    • 34447637758 scopus 로고    scopus 로고
    • Characterization of C-glycosyl flavones O-glycosylated by liquid chromatography-tandem mass spectrometry
    • F. Ferreres, A. Gil-Izquierdo, P. B. Andrade, P. Valentão, F. A. Tomás-Barberán,. Characterization of C-glycosyl flavones O-glycosylated by liquid chromatography-tandem mass spectrometry. J. Chromatogr. 2007, 1161, 214.
    • (2007) J. Chromatogr. , vol.1161 , pp. 214
    • Ferreres, F.1    Gil-Izquierdo, A.2    Andrade, P.B.3    Valentão, P.4    Tomás-Barberán, F.A.5
  • 44
    • 33645517905 scopus 로고    scopus 로고
    • Structural characterization of flavonol 3,7-di-O-glycosides and determination of the glycosylation position by using negative ion electrospray ionization tandem mass spectrometry
    • K. Ablajan, Z. Abliz, X. Y. Shang, J. M. He, R. P. Zhang, J. G. Shi,. Structural characterization of flavonol 3,7-di-O-glycosides and determination of the glycosylation position by using negative ion electrospray ionization tandem mass spectrometry. J. Mass Spectrom. 2006, 41, 352.
    • (2006) J. Mass Spectrom. , vol.41 , pp. 352
    • Ablajan, K.1    Abliz, Z.2    Shang, X.Y.3    He, J.M.4    Zhang, R.P.5    Shi, J.G.6


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.