Characterization of a glucose-, xylose-, sucrose-, and d-galactose- stimulated β-glucosidase from the alkalophilic bacterium Bacillus halodurans C-125

Current Microbiology

Volumn 62, Issue 3, 2011, Pages 833-839

  Xu, Hu ^a,b   Xiong, Ai Sheng ^b   Zhao, Wei ^b   Tian, Yong Sheng ^b   Peng, Ri He ^b   Chen, Jian Min ^a   Yao, Quan Hong ^b  

^a YANGZHOU UNIVERSITY   (China)

^b INSTITUTE OF EDIBLE FUNGI   (China)

Author keywords

[No Author keywords available]

Indexed keywords

BETA GLUCOSIDASE; GALACTOSE; GLUCOSE; SUCROSE; XYLOSE;

ARTICLE; BACILLUS; BACILLUS HALODURANS; CONTROLLED STUDY; DNA SYNTHESIS; ENZYME ACTIVATION; ENZYME ACTIVITY; EXPRESSION VECTOR; HYDROLYSIS; NONHUMAN; NUCLEOTIDE SEQUENCE; POLYACRYLAMIDE GEL ELECTROPHORESIS; POLYMERASE CHAIN REACTION; PRIORITY JOURNAL; PROMOTER REGION; PROTEIN EXPRESSION; PROTEIN PURIFICATION; SEQUENCE HOMOLOGY;

BACILLUS; BETA-GLUCOSIDASE; CARBOHYDRATE METABOLISM; CLONING, MOLECULAR; ELECTROPHORESIS, POLYACRYLAMIDE GEL; ENZYME ACTIVATORS; ENZYME INHIBITORS; ENZYME STABILITY; ESCHERICHIA COLI; GENE EXPRESSION; GLUCOSIDES; HYDROGEN-ION CONCENTRATION; KINETICS; METALS; MOLECULAR WEIGHT; RECOMBINANT PROTEINS; SUBSTRATE SPECIFICITY; TEMPERATURE;

BACILLUS HALODURANS C-125; BACTERIA (MICROORGANISMS); ESCHERICHIA COLI;

EID: 79954443958     PISSN: 03438651     EISSN: 14320991     Source Type: Journal    
DOI: 10.1007/s00284-010-9766-3     Document Type: Article

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