Modulation of hematological parameters by garlic based on route of administration in rat

Journal of Food Biochemistry

Volumn 35, Issue 2, 2011, Pages 442-453

  Hamlaoui Gasmi, Sonia ^a   Mokni, Meherzia ^a   Aouani, Ezzedine ^a   Amri, Mohamed ^a   Marzouki, Lamjed ^a  

^a FACULTÉ DES SCIENCES DE TUNIS   (Tunisia)

Author keywords

[No Author keywords available]

Indexed keywords

BIOCHEMISTRY; IRON; TOXICITY;

BENEFICIAL EFFECTS; BIOCHEMICAL MARKERS; BIOCHEMICAL PARAMETERS; HEMATOLOGICAL PARAMETERS; INTRAPERITONEAL; MEDICINAL PLANTS; NUTRITIONAL SUPPLEMENTS; TOXIC SIDE EFFECTS;

HEALTH;

ALLIUM SATIVUM; RATTUS;

EID: 79953267022     PISSN: 01458884     EISSN: 17454514     Source Type: Journal    
DOI: 10.1111/j.1745-4514.2010.00394.x     Document Type: Article

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