Dietary legumes intake and metabolic syndrome and its component in adults

Iranian Journal of Endocrinology and Metabolism

Volumn 12, Issue 6, 2011, Pages

  Hosseinpour Niazi, S ^a   Mirmiran, P ^b,c   Amiri, Z ^a   Azizi, F ^d  

^a SHAHID BEHESHTI UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^b National Nutrition and Food Technology Research Institute Tehran   (Iran)

^c SHAHID BEHESHTI UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^d SHAHID BEHESHTI UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

Adults; Legumes; Metabolic syndrome

Indexed keywords

GLUCOSE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; TRIACYLGLYCEROL;

ADULT; ANTHROPOMETRY; ARTICLE; CALORIC INTAKE; CASE CONTROL STUDY; CONTROLLED STUDY; DIETARY INTAKE; GLUCOSE BLOOD LEVEL; HUMAN; LEGUME; MAJOR CLINICAL STUDY; METABOLIC SYNDROME X; PREVALENCE; SYSTOLIC BLOOD PRESSURE;

EID: 79952949242     PISSN: 16834844     EISSN: 16835476     Source Type: Journal    
DOI: None     Document Type: Article

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