SCOPUS 정보 검색 플랫폼

Volumn 3, Issue 3, 2011, Pages 606-613

Development and validation (according to the 2002/657/EC regulation) of a method to quantify sulfonamides in porcine liver by fast partition at very low temperature and LC-MS/MS

(7) Lopes, Renata Pereira a Augusti, Daniella Vasconcellos b Francisco De Souza, Leonardo b Santos, Flávio Alves b Lima, Josefa Abucater b Vargas, Eugênia Azevedo b Augusti, Rodinei a

a FEDERAL UNIVERSITY OF MINAS GERAIS (Brazil)

b Laboratório de Resíduos de Medicamento Veterinários (Brazil)

Author keywords

[No Author keywords available]

Indexed keywords

2002/657/EC; ANALYTICAL PROCEDURE; CONCENTRATION LEVELS; DECISION LIMIT; DETECTION CAPABILITY; EUROPEAN COMMISSION; HPLC-MS/MS; INNOVATIVE METHOD; LC-MS/MS; LIMIT OF DETECTION; LIMIT OF QUANTIFICATIONS; LIQUID CHROMATOGRAPHY COUPLED TO TANDEM MASS SPECTROMETRY; LIQUID-LIQUID EXTRACTION; MAXIMUM RESIDUE LIMITS; MEASUREMENT UNCERTAINTY; RECOVERY RATE; VERY LOW TEMPERATURES;

ACETONITRILE; AGRICULTURE; AMIDES; CHROMATOGRAPHY; FOOD SUPPLY; FORMIC ACID; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LIQUID NITROGEN; LIVER; MASS SPECTROMETRY; RECOVERY; SOLVENT EXTRACTION; SULFUR COMPOUNDS; SUSPENSIONS (FLUIDS); UNCERTAINTY ANALYSIS;

LIQUIDS;

EID: 79952932300 PISSN: 17599660 EISSN: 17599679 Source Type: Journal
DOI: 10.1039/c0ay00587h Document Type: Article

Times cited : (24)

References (26)

1
- 46049111816
- Z. X. Cai Y. Zhang H. F. Pan X. W. Tie Y. P. Ren J. Chromatogr., A 2008 1200 144 155
- (2008) J. Chromatogr., A , vol.1200 , pp. 144-155
- Cai, Z.X.¹ Zhang, Y.² Pan, H.F.³ Tie, X.W.⁴ Ren, Y.P.⁵

2
- 77649224622
- Codex Alimentarius Commision Food and Agricultural Organization of the United Nations, Rome, Italy
- Codex Alimentarius Commision, Codex Guidelines for the Establishment of a Regulatory Program for Control of Veterinary Drug Residues in Foods, Food and Agricultural Organization of the United Nations, Rome, Italy, 1993
- (1993) Codex Guidelines for the Establishment of A Regulatory Program for Control of Veterinary Drug Residues in Foods

3
- 0013285756
- Commission decision 2002/657/EC implementing council directive 96/23/EC concerning the performance of analytical methods and the interpretation of results
- European Commission
- European Commission Commission decision 2002/657/EC implementing council directive 96/23/EC concerning the performance of analytical methods and the interpretation of results Off. J. Eur. Communities: Legis. 17.8.2002 L221 8
- (2002) Off. J. Eur. Communities: Legis. , vol.221 , pp. 8

4
- 78349262720
- US Food, Drug Administration Center for Veterinary Medicine, Rockville, MD
- US Food and Drug Administration, General Principles for Evaluating the Safety of Compounds used in Food Producing Animals, Center for Veterinary Medicine, Rockville, MD, 2006
- (2006) General Principles for Evaluating the Safety of Compounds Used in Food Producing Animals

5
- 35148900171
- C. Blasco C. M. Torres Y. Pico TRAC, Trends Anal. Chem. 2007 26 895 913
- (2007) TRAC, Trends Anal. Chem. , vol.26 , pp. 895-913
- Blasco, C.¹ Torres, C.M.² Pico, Y.³

6
- 0025515202
- H. B. Sheth P. Sporns J. - Assoc. Off. Anal. Chem. 1990 73 871 874
- (1990) J. - Assoc. Off. Anal. Chem. , vol.73 , pp. 871-874
- Sheth, H.B.¹ Sporns, P.²

7
- 0020788126
- M. H. Thomas K. E. Soroka S. H. Thomas J. - Assoc. Off. Anal. Chem. 1983 66 881 883
- (1983) J. - Assoc. Off. Anal. Chem. , vol.66 , pp. 881-883
- Thomas, M.H.¹ Soroka, K.E.² Thomas, S.H.³

8
- 0035824266
- K. Kishida N. Furusawa J. Chromatogr., A 2001 937 49 55
- (2001) J. Chromatogr., A , vol.937 , pp. 49-55
- Kishida, K.¹ Furusawa, N.²

9
- 33747763377
- N. T. Malintan M. A. Mohd J. Chromatogr., A 2006 1127 154 160
- (2006) J. Chromatogr., A , vol.1127 , pp. 154-160
- Malintan, N.T.¹ Mohd, M.A.²

10
- 22044458073
- B. Shao D. Dong Y. N. Wu J. Y. Hu J. Meng X. M. Tu S. K. Xu Anal. Chim. Acta 2005 546 174 181
- (2005) Anal. Chim. Acta , vol.546 , pp. 174-181
- Shao, B.¹ Dong, D.² Wu, Y.N.³ Hu, J.Y.⁴ Meng, J.⁵ Tu, X.M.⁶ Xu, S.K.⁷

11
- 55549092402
- Y. Pico D. Barcelo TRAC, Trends Anal. Chem. 2008 27 821 835
- (2008) TRAC, Trends Anal. Chem. , vol.27 , pp. 821-835
- Pico, Y.¹ Barcelo, D.²

12
- 53749084899
- V. Carretero C. Blasco Y. Pico J. Chromatogr., A 2008 1209 162 173
- (2008) J. Chromatogr., A , vol.1209 , pp. 162-173
- Carretero, V.¹ Blasco, C.² Pico, Y.³

13
- 34447285295
- G. Font A. Juan-Garcia Y. Pico J. Chromatogr., A 2007 1159 233 241
- (2007) J. Chromatogr., A , vol.1159 , pp. 233-241
- Font, G.¹ Juan-Garcia, A.² Pico, Y.³

14
- 67349139113
- C. Blasco A. Di Corcia Y. Pico Food Chem. 2009 116 1005 1012
- (2009) Food Chem. , vol.116 , pp. 1005-1012
- Blasco, C.¹ Di Corcia, A.² Pico, Y.³

15
- 69749085483
- S. Bogialli C. Ciampanella R. Curini A. Di Corcia A. Lagana J. Chromatogr., A 2009 1216 6810 6815
- (2009) J. Chromatogr., A , vol.1216 , pp. 6810-6815
- Bogialli, S.¹ Ciampanella, C.² Curini, R.³ Di Corcia, A.⁴ Lagana, A.⁵

16
- 67649662616
- F. Busetti K. L. Linge A. Heitz J. Chromatogr., A 2009 1216 5807 5818
- (2009) J. Chromatogr., A , vol.1216 , pp. 5807-5818
- Busetti, F.¹ Linge, K.L.² Heitz, A.³

17
- 70349737877
- M. Gaugain-Juhel B. Delepine S. Gautier M. P. Fourmond V. Gaudin D. Hurtaud-Pessel E. Verdon P. Sanders Food Addit. Contam. 2009 26 1459 1471
- (2009) Food Addit. Contam. , vol.26 , pp. 1459-1471
- Gaugain-Juhel, M.¹ Delepine, B.² Gautier, S.³ Fourmond, M.P.⁴ Gaudin, V.⁵ Hurtaud-Pessel, D.⁶ Verdon, E.⁷ Sanders, P.⁸

18
- 0035970969
- C. Lentza-Rizos E. J. Avramides F. Cherasco J. Chromatogr., A 2001 912 135 142
- (2001) J. Chromatogr., A , vol.912 , pp. 135-142
- Lentza-Rizos, C.¹ Avramides, E.J.² Cherasco, F.³

19
- 42749096621
- S. M. Goulart M. E. L. R. de Queiroz A. A. Neves J. H. de Queiroz Talanta 2008 75 1320 1323
- (2008) Talanta , vol.75 , pp. 1320-1323
- Goulart, S.M.¹ De Queiroz, M.E.L.R.² Neves, A.A.³ De Queiroz, J.H.⁴

20
- 77953700403
- S. M. Goulart R. D. Alves A. A. Neves J. H. de Queiroz T. C. de Assis M. E. L. R. de Queiroz Anal. Chim. Acta 2010 671 41 47
- (2010) Anal. Chim. Acta , vol.671 , pp. 41-47
- Goulart, S.M.¹ Alves, R.D.² Neves, A.A.³ De Queiroz, J.H.⁴ De Assis, T.C.⁵ De Queiroz, M.E.L.R.⁶

21
- 62149091484
- A. Q. Mauricio E. S. Lins M. B. Alvarenga Anal. Chim. Acta 2009 637 333 336
- (2009) Anal. Chim. Acta , vol.637 , pp. 333-336
- Mauricio, A.Q.¹ Lins, E.S.² Alvarenga, M.B.³

22
- 4143149185
- ISO/TS 21748:2004 International Organization for Standardization, Geneva, Switzerland
- ISO/TS 21748:2004, Guidance for the use of Repeatability, Reproducibility and Trueness in Measurement Uncertainties Estimation, International Organization for Standardization, Geneva, Switzerland, 2004
- (2004) Guidance for the Use of Repeatability, Reproducibility and Trueness in Measurement Uncertainties Estimation

23
- 0003631064
- ISO 11843-2:2000 International Organization for Standardization, Geneva, Switzerland
- ISO 11843-2:2000, Capability of Detection; Part 2: Methodology in the Linear Calibration Case, International Organization for Standardization, Geneva, Switzerland, 1997
- (1997) Capability of Detection; Part 2: Methodology in the Linear Calibration Case

24
- 0004146742
- Chapman and Hall, London
- R. Caulcutt and R. Boddy, Statistics for Analytical Chemists, Chapman and Hall, London, 1983
- (1983) Statistics for Analytical Chemists
- Caulcutt, R.¹ Boddy, R.²

25
- 33846562415
- I. R. Pizzutti A. de Kok R. Zanella M. B. Adaime M. Hiemstra C. Wickert O. D. Prestes J. Chromatogr., A 2007 1142 123 136
- (2007) J. Chromatogr., A , vol.1142 , pp. 123-136
- Pizzutti, I.R.¹ De Kok, A.² Zanella, R.³ Adaime, M.B.⁴ Hiemstra, M.⁵ Wickert, C.⁶ Prestes, O.D.⁷

26
- 33646088727
- R. Mosteo P. Ormad E. Mozas J. Sarasa J. L. Ovelleiro Water Res. 2006 40 1561 1568
- (2006) Water Res. , vol.40 , pp. 1561-1568
- Mosteo, R.¹ Ormad, P.² Mozas, E.³ Sarasa, J.⁴ Ovelleiro, J.L.⁵

* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.