Detection of counterfeit Scotch whisky samples using mid-infrared spectrometry with an attenuated total reflectance probe incorporating polycrystalline silver halide fibres

Analytica Chimica Acta

Volumn 690, Issue 2, 2011, Pages 228-233

  McIntyre, Allyson C ^a   Bilyk, Madeleine L ^a   Nordon, Alison ^a   Colquhoun, Gary ^b   Littlejohn, David ^a  

^a UNIVERSITY OF STRATHCLYDE   (United Kingdom)

^b Fibre Photonics   (United Kingdom)

Author keywords

Attenuated total reflectance immersion probe; In situ analysis; Mid infrared spectrometry; Polycrystalline silver halide fibres; Principal component analysis; Whisky authentication

Indexed keywords

IMMERSION PROBES; IN-SITU ANALYSIS; MID-INFRARED SPECTROMETRY; POLYCRYSTALLINE SILVER; WHISKY AUTHENTICATION;

AUTHENTICATION; CRIME; ETHANOL; INFRARED DEVICES; INFRARED SPECTROSCOPY; LEAST SQUARES APPROXIMATIONS; PROBES; REFLECTION; SILVER; SILVER HALIDES; SPECTROMETRY;

PRINCIPAL COMPONENT ANALYSIS;

ALCOHOL; HALIDE;

ANALYTICAL ERROR; ARTICLE; CALIBRATION; CONTROLLED STUDY; FOOD ANALYSIS; INFRARED SPECTROMETRY; PRIORITY JOURNAL; WHISKEY;

EID: 79952769600     PISSN: 00032670     EISSN: 18734324     Source Type: Journal    
DOI: 10.1016/j.aca.2011.02.027     Document Type: Article

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