Optimisation of lipase production by a mutant of Candida antarctica DSM-3855 using response surface methodology

International Journal of Food Science and Technology

Volumn 46, Issue 4, 2011, Pages 695-701

  Liu, Junhong ^a   Zhang, Yuanyuan ^a  

^a QINGDAO UNIVERSITY OF SCIENCE AND TECHNOLOGY   (China)

Author keywords

Candida antarctica; Cultivation conditions; Lipase; Optimisation; Response surface methodology

Indexed keywords

CANDIDA ANTARCTICA; CULTIVATION CONDITIONS; FULL FACTORIAL DESIGN; INITIAL PH; LIPASE ACTIVITY; LIPASE PRODUCTION; MUTANT STRAIN; OPTIMISATIONS; OPTIMUM CONDITIONS; OPTIMUM VALUE; RESPONSE SURFACE METHODOLOGY; SOYBEAN MEAL;

CANDIDA; HYDROLASES; ISOMERS; MATHEMATICAL MODELS; OPTIMIZATION; SURFACE PROPERTIES; YEAST;

CULTIVATION;

CANDIDA ANTARCTICA; GLYCINE MAX;

EID: 79952749893     PISSN: 09505423     EISSN: 13652621     Source Type: Journal    
DOI: 10.1111/j.1365-2621.2011.02548.x     Document Type: Article

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