Fatty acid and energy metabolism in broiler chickens fed diets containing either beef tallow or an oil blend

Journal of Animal Physiology and Animal Nutrition

Volumn 95, Issue 2, 2011, Pages 228-235

  Wongsuthavas, S ^a   Yuangklang, C ^a   Vasupen, K ^a   Mitchaothai, J ^b   Alhaidary, A ^c   Mohamed, H E ^c   Beynen, A C ^a,c  

^a RAJAMANGALA UNIVERSITY OF TECHNOLOGY ISAN   (Thailand)

^b MAHANAKORN UNIVERSITY OF TECHNOLOGY   (Thailand)

^c KING SAUD UNIVERSITY   (Saudi Arabia)

Author keywords

Body composition; Broiler chickens; Energy balance; Fatty acid oxidation; Fatty acid synthesis; Polyunsaturated fatty acids; Saturated fatty acids

Indexed keywords

FAT; FATTY ACID; PALM OIL; SOYBEAN OIL; VEGETABLE OIL;

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; CATTLE; CHEMISTRY; CHICKEN; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET; DIGESTION; DRUG EFFECT; ENERGY METABOLISM; FAT INTAKE; MALE; METABOLISM; RANDOMIZED CONTROLLED TRIAL; TALLOW;

ANIMAL FEED; ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ANIMALS; CATTLE; CHICKENS; DIET; DIETARY FATS; DIGESTION; ENERGY METABOLISM; FATS; FATTY ACIDS; MALE; PLANT OILS; SOYBEAN OIL;

AVES; GALLUS GALLUS;

EID: 79952479787     PISSN: 09312439     EISSN: 14390396     Source Type: Journal    
DOI: 10.1111/j.1439-0396.2010.01045.x     Document Type: Article

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