The antigenotoxic effects of grapefruit juice on the damage induced by benzo(a)pyrene and evaluation of its interaction with hepatic and intestinal Cytochrome P450 (Cyp)1a1

Food and Chemical Toxicology

Volumn 49, Issue 4, 2011, Pages 807-811

  Alvarez Gonzalez, I ^a   Mojica, R ^a   Madrigal Bujaidar, E ^a   Camacho Carranza, R ^b   Escobar Garcia D ^b   Espinosa Aguirre, J J ^b  

^a INSTITUTO POLITÉCNICO NACIONAL   (Mexico)

^b UNIVERSIDAD NACIONAL AUTÓNOMA DE MÉXICO   (Mexico)

Author keywords

Antigenotoxicity; Benzo(a)pyrene; CYP inhibition; Grapefruit juice; Micronuclei

Indexed keywords

BENZO[A]PYRENE; CYTOCHROME P450 1A1; ETHOXYRESORUFIN DEETHYLASE;

ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; CONTROLLED STUDY; ENZYME ACTIVITY; ENZYME INHIBITION; ERYTHROCYTE; GENOTOXICITY; GRAPEFRUIT JUICE; IN VITRO STUDY; INTESTINE; LIVER MICROSOME; MALE; MOUSE; NONHUMAN; PROTECTION; THERAPY EFFECT;

ANIMALS; ANTIMUTAGENIC AGENTS; BENZO(A)PYRENE; BEVERAGES; CITRUS PARADISI; CYTOCHROME P-450 ENZYME SYSTEM; DNA DAMAGE; INTESTINES; LIVER; MALE; MICE;

ANIMALIA; CITRUS X PARADISI; MUS;

EID: 79952439066     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2010.11.047     Document Type: Article

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