Antigenotoxic and antioxidant effect of grapefruit juice in mice treated with daunorubicin

Toxicology Letters

Volumn 152, Issue 3, 2004, Pages 203-211

  Alvarez Gonzalez I ^a,c   Madrigal Bujaidar, E ^a   Martino Roaro, L ^a,c   Espinosa Aguirre, J J ^b  

^a INSTITUTO POLITÉCNICO NACIONAL   (Mexico)

^b INSTITUTO DE INVESTIGACIONES BIOMÉDICAS   (Mexico)

^c UNIVERSIDAD NACIONAL AUTÓNOMA DE MÉXICO   (Mexico)

Author keywords

Antigenotoxic; Antioxidant; Grapefruit; Micronuclei

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ANTIOXIDANT; DAUNORUBICIN; FREE RADICAL; MALONALDEHYDE; MUTAGENIC AGENT; PLANT EXTRACT;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; CONCENTRATION RESPONSE; CONTROLLED STUDY; CORRELATION COEFFICIENT; DOSE RESPONSE; ERYTHROCYTE; GENOTOXICITY; GRAPE JUICE; GRAPEFRUIT; LIPID PEROXIDATION; LIVER MICROSOME; MALE; METABOLISM; MICRONUCLEUS TEST; MOUSE; NONHUMAN; PRIORITY JOURNAL;

ANIMALS; ANTIBIOTICS, ANTINEOPLASTIC; ANTIOXIDANTS; BEVERAGES; CITRUS PARADISI; DAUNORUBICIN; DOSE-RESPONSE RELATIONSHIP, DRUG; ERYTHROCYTES; FREE RADICALS; LIPID PEROXIDATION; MALE; MICE; MICRONUCLEUS TESTS; MICROSOMES, LIVER;

CITRUS X PARADISI;

EID: 4344632858     PISSN: 03784274     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.toxlet.2004.04.034     Document Type: Article

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