In vitro release profiles of β-carotene encapsulated in PHBV by means of supercritical carbon dioxide micronization technique

Journal of Supercritical Fluids

Volumn 56, Issue 2, 2011, Pages 137-143

  Priamo, Wagner L ^a,b   De Cezaro, Alana M ^b   Benetti, Stéphani C ^b   Oliveira, J Vladimir ^b   Ferreira, Sandra R S ^a  

^a FEDERAL UNIVERSITY OF SANTA CATARINA   (Brazil)

^b DEPARTMENT OF FOOD ENGINEERING   (Brazil)

Author keywords

Carotene; Biopolymer; Co precipitation; Release; SEDS technique

Indexed keywords

ANHYDROUS ETHANOL; CONCENTRATION ANALYSIS; ENCAPSULATION EFFICIENCY; ETHYL ACETATES; IN-VITRO; MICRONIZATIONS; N-HEXANE; POLY(HYDROXYBUTYRATE- CO-HYDROXYVALERATE); RELEASE; RELEASE PROFILES; RELEASE RATE; SEDS TECHNIQUE; SOLUTION ENHANCED DISPERSION BY SUPERCRITICAL FLUIDS; SUPERCRITICAL CARBON DIOXIDES; UV-VIS SPECTROPHOTOMETERS;

BIOMOLECULES; CARBON DIOXIDE; EFFLUENT TREATMENT; ENCAPSULATION; ESTERS; ETHANOL; HEXANE; ORGANIC SOLVENTS; SUPERCRITICAL FLUIDS; VOLATILE FATTY ACIDS;

SUPERCRITICAL FLUID EXTRACTION;

EID: 79951949687     PISSN: 08968446     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.supflu.2010.12.013     Document Type: Article

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