Interlaboratory study of hydrophilic-oxygen radical absorbance capacity, a method for measuring antioxidant capacity

Nippon Shokuhin Kagaku Kogaku Kaishi

Volumn 57, Issue 12, 2010, Pages 525-531

  Watanabe, Jun ^a   Oki, Tomoyuki ^b   Takebayashi, Jun ^c   Yamasaki, Koji ^d   Tsushida, Tojiro ^e  

^a NATIONAL FOOD RESEARCH INSTITUTE   (Japan)

^b NATIONAL AGRICULTURAL RESEARCH CENTER FOR KYUSHU OKINAWA REGION   (Japan)

^c NATIONAL INSTITUTE OF HEALTH AND NUTRITION   (Japan)

^d TAIYO KAGAKU CO LTD   (Japan)

^e MIYAGI UNIVERSITY   (Japan)

Author keywords

Antioxidant capacity; H ORAC; Interlaboratory study

Indexed keywords

EID: 79951878938     PISSN: 1341027X     EISSN: None     Source Type: Journal    
DOI: 10.3136/nskkk.57.525     Document Type: Article

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