Popular fermented foods and beverages in Southeast Asia

International Food Research Journal

Volumn 18, Issue 2, 2011, Pages

  Law, S V ^a   Abu Bakar, F ^a   Mat Hashim, D ^a   Abdul Hamid, A ^a  

^a UNIVERSITY PUTRA MALAYSIA   (Malaysia)

Author keywords

Rice wine; Southeast Asia; Tapai tape; Toddy; Traditional fermented food

Indexed keywords

EID: 79851472453     PISSN: 19854668     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

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