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Volumn 186, Issue 1, 2011, Pages 622-628

Assessing and managing the health risk due to ingestion of inorganic arsenic from fish and shellfish farmed in blackfoot disease areas for general Taiwanese

Author keywords

Arsenic; Consumption rate; Fish and shellfish; Groundwater; Risk

Indexed keywords

BLACKFOOT DISEASE; CONSUMPTION RATE; CONSUMPTION RATES; CRASSOSTREA GIGAS; DAILY INTAKE; GENERAL PUBLICS; GRAPHICAL MODEL; INORGANIC ARSENIC; INTEGRATED RISKS; MONTE CARLO ANALYSIS; PARAMETER UNCERTAINTY; RISK ZONES; RISK-BASED; RISK-BASED MANAGEMENTS; SEAFOOD CONSUMPTION; TARGET CANCER RISKS;

EID: 79551564506     PISSN: 03043894     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jhazmat.2010.11.042     Document Type: Article
Times cited : (41)

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