메뉴 건너뛰기




Volumn 84, Issue 1, 2011, Pages 255-261

Decolorization of polysaccharides solution from Cyclocarya paliurus (Batal.) Iljinskaja using ultrasound/H2O2 process

Author keywords

Cyclocarya paliurus (Batal.) Iljinskaja; Decolorization; Polysaccharides; Structure; Ultrasound H2O2

Indexed keywords

ADVANCED OXIDATION PROCESSES; CYCLOCARYA PALIURUS (BATAL.) ILJINSKAJA; DECOLORIZATION; FOURIER; INITIAL CONCENTRATION; NMR ANALYSIS; NMR SPECTRUM; OPERATING PARAMETERS; OPERATIONAL CONDITIONS; OXIDATION PROCESS; POLYSACCHARIDES SOLUTION; STRUCTURE; STRUCTURE CHANGE; ULTRASONIC IRRADIATION; ULTRASOUND/H2O2;

EID: 78951482207     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2010.11.030     Document Type: Article
Times cited : (54)

References (31)
  • 2
    • 0035980181 scopus 로고    scopus 로고
    • Sonochemistry: Environmental science and engineering applications
    • Y.G. Adewuyi Sonochemistry: Environmental science and engineering applications Industrial & Engineering Chemistry Research 40 2001 4687 4715
    • (2001) Industrial & Engineering Chemistry Research , vol.40 , pp. 4687-4715
    • Adewuyi, Y.G.1
  • 3
    • 0033992553 scopus 로고    scopus 로고
    • Surface properties of granular activated carbons from agricultural by-products and their effects on raw sugar decolorization
    • M. Ahmedna, W.E. Marshall, and R.M. Rao Surface properties of granular activated carbons from agricultural by-products and their effects on raw sugar decolorization Bioresource Technology 71 2000 103 112
    • (2000) Bioresource Technology , vol.71 , pp. 103-112
    • Ahmedna, M.1    Marshall, W.E.2    Rao, R.M.3
  • 4
    • 77949654832 scopus 로고    scopus 로고
    • Fractional isolation and structural characterization of hemicelluloses from Caragana korshinskii
    • J. Bian, F. Peng, F. Xu, R.C. Sun, and J.F. Kennedy Fractional isolation and structural characterization of hemicelluloses from Caragana korshinskii Carbohydrate Polymers 80 2010 753 760
    • (2010) Carbohydrate Polymers , vol.80 , pp. 753-760
    • Bian, J.1    Peng, F.2    Xu, F.3    Sun, R.C.4    Kennedy, J.F.5
  • 6
    • 73249140123 scopus 로고    scopus 로고
    • Analysis of the monosaccharide composition of purified polysaccharides in Ganoderma atrum by capillary gas chromatography
    • Y. Chen, M.Y. Xie, Y.X. Wang, S.P. Nie, and C. Li Analysis of the monosaccharide composition of purified polysaccharides in Ganoderma atrum by capillary gas chromatography Phytochemical Analysis 20 2009 503 510
    • (2009) Phytochemical Analysis , vol.20 , pp. 503-510
    • Chen, Y.1    Xie, M.Y.2    Wang, Y.X.3    Nie, S.P.4    Li, C.5
  • 8
    • 33749599563 scopus 로고    scopus 로고
    • Methods to break seed dormancy in Cyclocarya paliurus (Batal.) Iljinskaja
    • S.Z. Fang, J.Y. Wang, Z.Y. Wei, and Z.X. Zhu Methods to break seed dormancy in Cyclocarya paliurus (Batal.) Iljinskaja Scientia Horticulturae 110 2006 305 309
    • (2006) Scientia Horticulturae , vol.110 , pp. 305-309
    • Fang, S.Z.1    Wang, J.Y.2    Wei, Z.Y.3    Zhu, Z.X.4
  • 9
    • 0029040114 scopus 로고
    • Monosaccharide composition analysis of oligosaccharides and glycoproteins by high-performance liquid chromatography
    • D.T. Fu, and R.A. Oneill Monosaccharide composition analysis of oligosaccharides and glycoproteins by high-performance liquid chromatography Analytical Biochemistry 227 1995 377 384
    • (1995) Analytical Biochemistry , vol.227 , pp. 377-384
    • Fu, D.T.1    Oneill, R.A.2
  • 11
    • 2942668063 scopus 로고    scopus 로고
    • Water-soluble polysaccharides with pharmaceutical importance from Durian rinds (Durio zibethinus Murr.): Isolation, fractionation, characterisation and bioactivity
    • S. Hokputsa, W. Gerddit, S. Pongsamart, K. Inngjerdingen, T. Heinze, and A. Koschella Water-soluble polysaccharides with pharmaceutical importance from Durian rinds (Durio zibethinus Murr.): Isolation, fractionation, characterisation and bioactivity Carbohydrate Polymers 56 2004 471 481
    • (2004) Carbohydrate Polymers , vol.56 , pp. 471-481
    • Hokputsa, S.1    Gerddit, W.2    Pongsamart, S.3    Inngjerdingen, K.4    Heinze, T.5    Koschella, A.6
  • 13
    • 0345754947 scopus 로고    scopus 로고
    • The study on the element transference characteristics and element speciation in the extract of Cyclocarya Paliurus (Batal.) Iljinskaja leaves
    • L. Li, M.Y. Xie, Z.H. Sun, X.H. Wu, D.H. Sun, and X.R. Wang The study on the element transference characteristics and element speciation in the extract of Cyclocarya Paliurus (Batal.) Iljinskaja leaves Chemical Journal of Chinese Universities-Chinese 21 2000 707 709
    • (2000) Chemical Journal of Chinese Universities-Chinese , vol.21 , pp. 707-709
    • Li, L.1    Xie, M.Y.2    Sun, Z.H.3    Wu, X.H.4    Sun, D.H.5    Wang, X.R.6
  • 14
    • 78951479982 scopus 로고    scopus 로고
    • Effects of polysaccharide from Cyclocarya paliurus (Batal.) Iljinskjk on growth of heLa cells and human umbilical vein endothelial cells
    • X. Liu, S.Q. Wang, M.Y. Xie, J.H. Xie, D.F. Huang, and Y.F. Tang Effects of polysaccharide from Cyclocarya paliurus (Batal.) Iljinskjk on growth of heLa cells and human umbilical vein endothelial cells Food Science 28 7 2007 520 522
    • (2007) Food Science , vol.28 , Issue.7 , pp. 520-522
    • Liu, X.1    Wang, S.Q.2    Xie, M.Y.3    Xie, J.H.4    Huang, D.F.5    Tang, Y.F.6
  • 16
    • 0032092220 scopus 로고    scopus 로고
    • OH-radical formation by ultrasound in aqueous solution. Part II. Terephthalate and Fricke dosimetry and the influence of various conditions on the sonolytic yield
    • G. Mark, A. Tauber, R. Laupert, H.P. Schuchmann, D. Schulz, and A. Mues OH-radical formation by ultrasound in aqueous solution. Part II. Terephthalate and Fricke dosimetry and the influence of various conditions on the sonolytic yield Ultrasonics Sonochemistry 5 1998 41 52
    • (1998) Ultrasonics Sonochemistry , vol.5 , pp. 41-52
    • Mark, G.1    Tauber, A.2    Laupert, R.3    Schuchmann, H.P.4    Schulz, D.5    Mues, A.6
  • 17
    • 33750184977 scopus 로고    scopus 로고
    • Decolorization and mineralization of C.I. acid yellow 23 by Fenton and photo-Fenton processes
    • N. Modirshahla, M.A. Behnajady, and F. Ghanbary Decolorization and mineralization of C.I. acid yellow 23 by Fenton and photo-Fenton processes Dyes and Pigments 73 2006 305 310
    • (2006) Dyes and Pigments , vol.73 , pp. 305-310
    • Modirshahla, N.1    Behnajady, M.A.2    Ghanbary, F.3
  • 18
    • 33645991205 scopus 로고    scopus 로고
    • Use of Cassia javahikai seed gum and gum-g-polyacrylamide as coagulant aid for the decolorization of textile dye solutions
    • R. Sanghi, B. Bhattacharya, and V. Singh Use of Cassia javahikai seed gum and gum-g-polyacrylamide as coagulant aid for the decolorization of textile dye solutions Bioresource Technology 97 2006 1259 1264
    • (2006) Bioresource Technology , vol.97 , pp. 1259-1264
    • Sanghi, R.1    Bhattacharya, B.2    Singh, V.3
  • 19
    • 0037116371 scopus 로고    scopus 로고
    • Surface chemical studies on sphalerite and galena using extracellular polysaccharide isolated from Bacillus polymyxa
    • D. Santhiya, S. Subramanian, and K.A. Natarajan Surface chemical studies on sphalerite and galena using extracellular polysaccharide isolated from Bacillus polymyxa Journal of Colloid and Interface Science 256 2002 237 248
    • (2002) Journal of Colloid and Interface Science , vol.256 , pp. 237-248
    • Santhiya, D.1    Subramanian, S.2    Natarajan, K.A.3
  • 20
    • 69949084940 scopus 로고    scopus 로고
    • Decolorization of melanoidin by activated carbon obtained from bagasse bottom ash
    • A. Simaratanamongkol, and P. Thiravetyan Decolorization of melanoidin by activated carbon obtained from bagasse bottom ash Journal of Food Engineering 96 2010 14 17
    • (2010) Journal of Food Engineering , vol.96 , pp. 14-17
    • Simaratanamongkol, A.1    Thiravetyan, P.2
  • 21
    • 77249126412 scopus 로고    scopus 로고
    • Structural features of pectic polysaccharide from Angelica sinensis (Oliv.) Diels
    • Y.L. Sun, S.W. Cui, J. Tang, and X.H. Gu Structural features of pectic polysaccharide from Angelica sinensis (Oliv.) Diels Carbohydrate Polymers 80 2010 544 550
    • (2010) Carbohydrate Polymers , vol.80 , pp. 544-550
    • Sun, Y.L.1    Cui, S.W.2    Tang, J.3    Gu, X.H.4
  • 22
    • 0025228811 scopus 로고
    • The influence of pH on OH scavenger inhibition of damage to deoxyribose by Fenton reaction
    • B. Tadolini, and L. Cabrini The influence of pH on OH scavenger inhibition of damage to deoxyribose by Fenton reaction Molecular and Cellular Biochemistry 94 1990 97 104
    • (1990) Molecular and Cellular Biochemistry , vol.94 , pp. 97-104
    • Tadolini, B.1    Cabrini, L.2
  • 24
    • 34548682070 scopus 로고    scopus 로고
    • Preparation, partial characterization and bioactivity of water-soluble polysaccharides from boat-fruited sterculia seeds
    • Y. Wu, S.W. Cui, J. Tang, Q. Wang, and X.H. Gu Preparation, partial characterization and bioactivity of water-soluble polysaccharides from boat-fruited sterculia seeds Carbohydrate Polymers 70 2007 437 443
    • (2007) Carbohydrate Polymers , vol.70 , pp. 437-443
    • Wu, Y.1    Cui, S.W.2    Tang, J.3    Wang, Q.4    Gu, X.H.5
  • 25
    • 78951489640 scopus 로고    scopus 로고
    • Review about the research on Cyclocarya paliurus (Batal.) Iljinskaja
    • J.H. Xie, and M.Y. Xie Review about the research on Cyclocarya paliurus (Batal.) Iljinskaja Journal of Food Science and Biotechnology 27 2008 113 121
    • (2008) Journal of Food Science and Biotechnology , vol.27 , pp. 113-121
    • Xie, J.H.1    Xie, M.Y.2
  • 26
    • 70449670314 scopus 로고    scopus 로고
    • Isolation, chemical composition and antioxidant activities of a water-soluble polysaccharide from Cyclocarya paliurus (Batal.) Iljinskaja
    • J.H. Xie, M.Y. Xie, S.P. Nie, M.Y. Shen, Y.X. Wang, and C. Li Isolation, chemical composition and antioxidant activities of a water-soluble polysaccharide from Cyclocarya paliurus (Batal.) Iljinskaja Food Chemistry 119 2010 1626 1632
    • (2010) Food Chemistry , vol.119 , pp. 1626-1632
    • Xie, J.H.1    Xie, M.Y.2    Nie, S.P.3    Shen, M.Y.4    Wang, Y.X.5    Li, C.6
  • 27
    • 77952483312 scopus 로고    scopus 로고
    • Optimisation of microwave-assisted extraction of polysaccharides from Cyclocarya paliurus (Batal.) Iljinskaja using response surface methodology
    • J.H. Xie, M.Y. Xie, M.Y. Shen, S.P. Nie, Y.X. Wang, and C. Li Optimisation of microwave-assisted extraction of polysaccharides from Cyclocarya paliurus (Batal.) Iljinskaja using response surface methodology Journal of the Science of Food and Agriculture 90 2010 1353 1360
    • (2010) Journal of the Science of Food and Agriculture , vol.90 , pp. 1353-1360
    • Xie, J.H.1    Xie, M.Y.2    Shen, M.Y.3    Nie, S.P.4    Wang, Y.X.5    Li, C.6
  • 28
    • 33646790840 scopus 로고    scopus 로고
    • Determination of speciation of elements related to blood sugar in bioactive extracts from Cyclocarya paliurus leaves by FIA-ICP-MS
    • M.Y. Xie, L. Li, S.P. Nie, X.R. Wang, and F.S.C. Lee Determination of speciation of elements related to blood sugar in bioactive extracts from Cyclocarya paliurus leaves by FIA-ICP-MS European Food Research and Technology 223 2006 202 209
    • (2006) European Food Research and Technology , vol.223 , pp. 202-209
    • Xie, M.Y.1    Li, L.2    Nie, S.P.3    Wang, X.R.4    Lee, F.S.C.5
  • 29
    • 61349156075 scopus 로고    scopus 로고
    • Structural characterisation of polysaccharides purified from longan (Dimocarpus longan Lour.) fruit pericarp
    • B. Yang, Y.M. Jiang, M.M. Zhao, F. Chen, R. Wang, and Y.D. Chen Structural characterisation of polysaccharides purified from longan (Dimocarpus longan Lour.) fruit pericarp Food Chemistry 115 2009 609 614
    • (2009) Food Chemistry , vol.115 , pp. 609-614
    • Yang, B.1    Jiang, Y.M.2    Zhao, M.M.3    Chen, F.4    Wang, R.5    Chen, Y.D.6
  • 31
    • 77950370389 scopus 로고    scopus 로고
    • Structure characterization and hypoglycemic activity of a polysaccharide isolated from the fruit of Lycium barbarum L
    • S. Zhou, X. Zhang, W. Yao, Y. Niu, and X. Gao Structure characterization and hypoglycemic activity of a polysaccharide isolated from the fruit of Lycium barbarum L. Carbohydrate Polymers 80 2010 1161 1167
    • (2010) Carbohydrate Polymers , vol.80 , pp. 1161-1167
    • Zhou, S.1    Zhang, X.2    Yao, W.3    Niu, Y.4    Gao, X.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.