Multiwalled carbon nanotubes as sorbent for online solid-phase extraction of resveratrol in red wines prior to fused-core c18-based ultrahigh-performance liquid chromatography-tandem mass spectrometry quantification

Journal of Agricultural and Food Chemistry

Volumn 59, Issue 1, 2011, Pages 70-77

  Lu, Yanbin ^a   Shen, Qing ^a   Dai, Zhiyuan ^a  

^a ZHEJIANG GONGSHANG UNIVERSITY   (China)

Author keywords

fused core technology; liquid chromatography tandem mass spectrometry; Multiwalled carbon nanotubes; online solid phase extraction; red wines; resveratrol

Indexed keywords

FUSED-CORE; LIQUID CHROMATOGRAPHY-TANDEM MASS SPECTROMETRY; ON-LINE SOLID PHASE EXTRACTION; RED WINE; RESVERATROL;

CHROMATOGRAPHY; EXTRACTION; FUSED SILICA; HIGH PRESSURE LIQUID CHROMATOGRAPHY; LIQUIDS; MASS SPECTROMETRY; SILICA; SORPTION; TRACE ANALYSIS; WINE;

MULTIWALLED CARBON NANOTUBES (MWCN);

CARBON NANOTUBE; PLANT EXTRACT; RESVERATROL; STILBENE DERIVATIVE;

ARTICLE; CHEMISTRY; EVALUATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; INSTRUMENTATION; ISOLATION AND PURIFICATION; ISOMERISM; METHODOLOGY; SOLID PHASE EXTRACTION; TANDEM MASS SPECTROMETRY; WINE;

CHROMATOGRAPHY, HIGH PRESSURE LIQUID; ISOMERISM; NANOTUBES, CARBON; PLANT EXTRACTS; SOLID PHASE EXTRACTION; STILBENES; TANDEM MASS SPECTROMETRY; WINE;

EID: 78651098958     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf103374f     Document Type: Article

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