The effect of carbohydrate ingestion on plasma interleukin-6, hepcidin and iron concentrations following prolonged exercise

Cytokine

Volumn 53, Issue 2, 2011, Pages 196-200

  Robson Ansley, Paula ^a   Walshe, Ian ^a   Ward, Douglas ^b  

^a NORTHUMBRIA UNIVERSITY   (United Kingdom)

^b UNIVERSITY OF BIRMINGHAM   (United Kingdom)

Author keywords

Aerobic exercise; Carbohydrate; Hepcidin; Inflammation; Interleukin 6

Indexed keywords

HEPCIDIN; INTERLEUKIN 6; IRON;

ADULT; ARTICLE; CARBOHYDRATE INTAKE; DIET SUPPLEMENTATION; EXERCISE; HORMONE BLOOD LEVEL; HUMAN; HUMAN EXPERIMENT; IRON BLOOD LEVEL; MALE; NORMAL HUMAN; PRIORITY JOURNAL; PROTEIN BLOOD LEVEL; TREADMILL EXERCISE;

ADULT; ANTIMICROBIAL CATIONIC PEPTIDES; CARBOHYDRATES; EXERCISE; FEEDING BEHAVIOR; HUMANS; INTERLEUKIN-6; IRON; MALE; PLACEBOS;

EID: 78651096329     PISSN: 10434666     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cyto.2010.10.001     Document Type: Article

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