메뉴 건너뛰기




Volumn 55, Issue 11, 2010, Pages 505-519

Effect of inorganic or organic selenium supplementation on productive performance, egg quality and some physiological traits of dual-purpose breeding hens

Author keywords

Egg production; Egg quality; Fertility; Hatchability; Selenium

Indexed keywords

AVES; GALLUS GALLUS;

EID: 78650364376     PISSN: 12121819     EISSN: None     Source Type: Journal    
DOI: 10.17221/1702-cjas     Document Type: Article
Times cited : (111)

References (36)
  • 1
    • 78650352364 scopus 로고    scopus 로고
    • Immune system and some physiological aspects in Japanese quail affected by antioxidants
    • Abaza M. (2002): Immune system and some physiological aspects in Japanese quail affected by antioxidants. Egyptian Poultry Science Journal, 22, 259-276.
    • (2002) Egyptian Poultry Science Journal , vol.22 , pp. 259-276
    • Abaza, M.1
  • 2
    • 77951878452 scopus 로고    scopus 로고
    • Effect of using zinc, selenium and vitamin e supplemen-tation on performance and metabolic responses of growing Japanese quail fed diets contaminated with ochratoxin
    • Abd-El-Latif F.S.A., El-Ghamry A.A., El-yamany A.T. (2004): Effect of using zinc, selenium and vitamin E supplemen-tation on performance and metabolic responses of growing Japanese quail fed diets contaminated with ochratoxin. Egyptian Poultry Science Journal, 24, 447-463.
    • (2004) Egyptian Poultry Science Journal , vol.24 , pp. 447-463
    • Abd-El-Latif, F.S.A.1    El-Ghamry, A.A.2    El-yamany, A.T.3
  • 4
    • 0029243541 scopus 로고
    • Energy allotments and performance of broiler breeders. 2- Females
    • Attia Y.A., Burke WH., Yamani K.A., Jensen L.S. (1995): Energy allotments and performance of broiler breeders. 2- Females. Poultry Science, 74, 261-270.
    • (1995) Poultry Science , vol.74 , pp. 261-270
    • Attia, Y.A.1    Burke, W.H.2    Yamani, K.A.3    Jensen, L.S.4
  • 5
    • 79952417092 scopus 로고    scopus 로고
    • Effect of oil source and antioxidant supplementation on growth performance and meat quality of Japanese quail males
    • Proceeding of XII. European Poultry Conference Verona, Italy, 10-14 September.
    • Attia Y.A., Abd-El-Hamid A.E., Abd El-Ghany F.A., Habiba H.I. (2006): Effect of oil source and antioxidant supplementation on growth performance and meat quality of Japanese quail males. In: Proceeding of XII. European Poultry Conference. Verona, Italy, 10-14 September. Abstract: Wolds Poultry Journal, 62, 405.
    • (2006) Abstract: Wolds Poultry Journal , vol.62 , pp. 405
    • Attia, Y.A.1    Abd-El-Hamid, A.E.2    Abd El-Ghany, F.A.3    Habiba, H.I.4
  • 7
    • 0003454548 scopus 로고
    • Soil Science of America, Inc. Published Matison Wisconsin, USA.
    • Black C.A. (1982): Method of soil analysis. Soil Science of America, Inc. Published Matison Wisconsin, USA.
    • (1982) Method of Soil Analysis
    • Black, C.A.1
  • 8
    • 23744450641 scopus 로고    scopus 로고
    • Effects of dietary organic selenium supplementation on selenium content, antioxidative status of muscles and meat quality of pigs
    • Bobček B., Lahučký R., Mrázová J., Bobček R., Novotná K., Vašíček D. (2004): Effects of dietary organic selenium supplementation on selenium content, antioxidative status of muscles and meat quality of pigs. Czech Journal Animal Science, 49, 411-417.
    • (2004) Czech Journal Animal Science , vol.49 , pp. 411-417
    • Bobček, B.1    Lahučký, R.2    Mrázová, J.3    Bobček, R.4    Novotná, K.5    Vašíček, D.6
  • 9
    • 0040894813 scopus 로고
    • The hen's egg. Estimation of shell superficial area and egg volume using measurements of fresh egg weight and shell length and breadth alone or in combination
    • Carter T.C. (1975): The hen's egg. Estimation of shell superficial area and egg volume using measurements of fresh egg weight and shell length and breadth alone or in combination. British Poultry Science, 16, 541-543.
    • (1975) British Poultry Science , vol.16 , pp. 541-543
    • Carter, T.C.1
  • 11
    • 78650340946 scopus 로고    scopus 로고
    • Influence of selenium and vitamin e as antioxidants on immune system and some physiological aspects in broiler chickens
    • EL-Sebei A. (2000): Influence of selenium and vitamin E as antioxidants on immune system and some physiological aspects in broiler chickens. Egyptian Poultry Science Journal, 20, 1065-1082.
    • (2000) Egyptian Poultry Science Journal , vol.20 , pp. 1065-1082
    • El-Sebei, A.1
  • 12
    • 78650361304 scopus 로고    scopus 로고
    • Selenium
    • FAO/WHO Human Vitamin and Mineral Requirements. FAO, Rome, Italy
    • FAO/WHO (2002): Selenium. In: Human Vitamin and Mineral Requirements. Report of a Joint FAO/WHO Expert Consulation. FAO, Rome, Italy, 235-255.
    • (2002) Report of A Joint FAO/WHO Expert Consulation , pp. 235-255
  • 13
    • 70449158340 scopus 로고
    • A simple method for the isolation and purification of total lipids from animal tissues
    • Folch J., Lees M., Sloane-Slanley G.S. (1957): A simple method for the isolation and purification of total lipids from animal tissues. Journal of Biological Chemistry, 226, 497-509.
    • (1957) Journal of Biological Chemistry , vol.226 , pp. 497-509
    • Folch, J.1    Lees, M.2    Sloane-Slanley, G.S.3
  • 14
    • 0001464232 scopus 로고
    • The relation of yolk index determined in natural position to the yolk index as determined after separating the yolk from the albumen
    • Funk E.M. (1948): The relation of yolk index determined in natural position to the yolk index as determined after separating the yolk from the albumen. Poultry Science, 27, 367.
    • (1948) Poultry Science , vol.27 , pp. 367
    • Funk, E.M.1
  • 15
    • 68449098179 scopus 로고    scopus 로고
    • Effects of organic selenium supplemented to layer diet on table egg freshness and selenium content
    • Gajčević Z., Kralik G., Has-Schön Elizabeta, Pavić V. (2009): Effects of organic selenium supplemented to layer diet on table egg freshness and selenium content. Italian Journal Animal Science 8, 189-199.
    • (2009) Italian Journal Animal Science , vol.8 , pp. 189-199
    • Gajčević, Z.1    Kralik, G.2    Elizabeta, H.-S.3    Pavić, V.4
  • 16
    • 33845310197 scopus 로고    scopus 로고
    • Antioxidant nutrition starts with breeders
    • Ganpule S.P., Manjunatha B.P. (2003): Antioxidant nutrition starts with breeders. Feed Mix 11, 14-16.
    • (2003) Feed Mix , vol.11 , pp. 14-16
    • Ganpule, S.P.1    Manjunatha, B.P.2
  • 18
    • 0000251714 scopus 로고
    • The haugh units for measuring egg quality
    • Haugh R.R. (1937): The haugh units for measuring egg quality. US Egg and Poultry Magazine, 43, 552-555.
    • (1937) US Egg and Poultry Magazine , vol.43 , pp. 552-555
    • Haugh, R.R.1
  • 19
    • 4644269851 scopus 로고    scopus 로고
    • Effect of dietary organic versus inorganic selenium in laying hens on the productivity, selenium distribution in egg and selenium content in blood, liver and kidney
    • Jiakul L., Xiaolong W. (2004): Effect of dietary organic versus inorganic selenium in laying hens on the productivity, selenium distribution in egg and selenium content in blood, liver and kidney. Journal of Trace Elements in Medicine and Biology, 18, 65-68.
    • (2004) Journal of Trace Elements in Medicine and Biology , vol.18 , pp. 65-68
    • Jiakul, L.1    Xiaolong, W.2
  • 20
    • 0031230364 scopus 로고    scopus 로고
    • Modulation of cholesterol levels in broiler meat by dietary garlic and copper
    • Konjufca V.H., Pešti G.M., Bakalli R.I. (1997): Modulation of cholesterol levels in broiler meat by dietary garlic and copper. Poultry Science, 76, 1264-1274.
    • (1997) Poultry Science , vol.76 , pp. 1264-1274
    • Konjufca, V.H.1    Pešti, G.M.2    Bakalli, R.I.3
  • 21
    • 0042243709 scopus 로고    scopus 로고
    • Copper, Zinc and Selenium in whole blood and thyroid tissue of people with various thyroid diseases
    • Kucharzewskl M., Braziewicz J., Majewska U., Gozdz S. (2003): Copper, Zinc and Selenium in whole blood and thyroid tissue of people with various thyroid diseases. Biological Trace Element Research, 93, 9-18.
    • (2003) Biological Trace Element Research , vol.93 , pp. 9-18
    • Kucharzewskl, M.1    Braziewicz, J.2    Majewska, U.3    Gozdz, S.4
  • 22
    • 57049085316 scopus 로고    scopus 로고
    • Comparison of selenium levels and sources and dietary fat quality in diets for broiler breeders and layer hens
    • Leeson S., Namkung H., Caston L., Durosoy S., Schlegel P. (2008): Comparison of selenium levels and sources and dietary fat quality in diets for broiler breeders and layer hens. Poultry Science, 87, 2605-2612.
    • (2008) Poultry Science , vol.87 , pp. 2605-2612
    • Leeson, S.1    Namkung, H.2    Caston, L.3    Durosoy, S.4    Schlegel, P.5
  • 23
    • 78650325335 scopus 로고    scopus 로고
    • Effect of organic selenium food supplementation and fasting on adipose tissue lipid concentration and lipoprotein lipase activity in broiler chickens
    • Verona, Italy.
    • Ljubic B., Milinkovic-Tur S., Pirsljin J., Zdelar-tuk M., Filipovic N. (2006): Effect of organic selenium food supplementation and fasting on adipose tissue lipid concentration and lipoprotein lipase activity in broiler chickens. In: Proceeding of European Poultry Conference. Verona, Italy.
    • (2006) Proceeding of European Poultry Conference
    • Ljubic, B.1    Milinkovic-Tur, S.2    Pirsljin, J.3    Zdelar-tuk, M.4    Filipovic, N.5
  • 25
    • 0036782355 scopus 로고    scopus 로고
    • The effect of dietary selenium source and level on the uptake of selenium by developing chick embryos
    • Paton N.D., Cantor A.H., Pescatore A.J., Ford M.J., Smith C.A. (2002): The effect of dietary selenium source and level on the uptake of selenium by developing chick embryos. Poultry Science, 81, 1548-1554.
    • (2002) Poultry Science , vol.81 , pp. 1548-1554
    • Paton, N.D.1    Cantor, A.H.2    Pescatore, A.J.3    Ford, M.J.4    Smith, C.A.5
  • 26
    • 13444256272 scopus 로고    scopus 로고
    • Effect of inorganic versus organic selenium on hen production and egg selenium concentration
    • Payne R.L, Lavergne T.K., Southern L.L. (2005): Effect of inorganic versus organic selenium on hen production and egg selenium concentration. Poultry Science, 84, 232-237.
    • (2005) Poultry Science , vol.84 , pp. 232-237
    • Payne, R.L.1    Lavergne, T.K.2    Southern, L.L.3
  • 28
    • 0004282518 scopus 로고
    • SAS Institute Version 6, Cary, NC, USA.
    • SAS Institute (1990): SAS/STAT User's Guide: Statistics. Version 6, Cary, NC, USA.
    • (1990) SAS/STAT User's Guide: Statistics
  • 31
    • 33750180348 scopus 로고    scopus 로고
    • Effect of dietary sodium selenite, Se-enriched yeast and Seenriched Chlorella on egg Se concentration, physical parameters of eggs and laying hen production
    • Skřivan M., Simane J., Dlouhá G., Doucha J. (2006): Effect of dietary sodium selenite, Se-enriched yeast and Seenriched Chlorella on egg Se concentration, physical parameters of eggs and laying hen production. Czech Journal of Animal Science, 51,163-167.
    • (2006) Czech Journal of Animal Science , vol.51 , pp. 163-167
    • Skřivan, M.1    Simane, J.2    Dlouhá, G.3    Doucha, J.4
  • 32
    • 0034186565 scopus 로고    scopus 로고
    • Effect of selenium and vitamin e content of the maternal diet on the antioxidant system of the yolk and the developing chick
    • Sural P.F. (2000): Effect of selenium and vitamin E content of the maternal diet on the antioxidant system of the yolk and the developing chick. British Poultry Science, 41,235-243.
    • (2000) British Poultry Science , vol.41 , pp. 235-243
    • Sural, P.F.1
  • 34
    • 33645734268 scopus 로고    scopus 로고
    • Effect of supplementing selenium yeast in diets of laying hens on egg selenium content
    • Utterback P.L., Parasons C.M., Yoon I., Butler J. (2005): Effect of supplementing selenium yeast in diets of laying hens on egg selenium content. Poultry Science, 84, 1899-1901.
    • (2005) Poultry Science , vol.84 , pp. 1899-1901
    • Utterback, P.L.1    Parasons, C.M.2    Yoon, I.3    Butler, J.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.