Potato virus Y: An evolving concern for potato crops in the United States and Canada

Plant Disease

Volumn 94, Issue 12, 2010, Pages 1384-1397

  Gray, Stewart ^a   De Boer, Solke ^b   Lorenzen, James ^c   Karasev, Alexander ^c   Whitworth, Jonathan ^d   Nolte, Phillip ^e   Singh, Rudra ^f   Boucher, Alain ^b   Xu, Huimin ^b  

^a ROBERT W HOLLEY CENTER FOR AGRICULTURE AND HEALTH   (United States)

^b CANADIAN FOOD INSPECTION AGENCY   (Canada)

^c UNIVERSITY OF IDAHO   (United States)

^d AGRICULTURAL RESEARCH SERVICE   (United States)

^e UNIVERSITY OF IDAHO   (United States)

^f AGRICULTURE AND AGRI FOOD CANADA   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

BEST MANAGEMENT PRACTICES; CERTIFICATION PROGRAMS; CERTIFICATION STANDARDS; CLOSED SYSTEMS; DIAGNOSTIC TOOLS; FARM MANAGEMENT; FIELD DIAGNOSTICS; MANAGEMENT PLANS; NORTH AMERICAN; NORTHWESTERN UNITED STATES; POSTHARVEST; POTATO CULTIVARS; POTATO INDUSTRY; POTATO VIRUS; POTATO VIRUS Y; RESEARCH COMMUNITIES; RESISTANT CULTIVARS; SHIPPING POINT; SIGNIFICANT IMPACTS; TOLERANCE LIMITS; VISUAL ASSESSMENTS;

CROPS; FITS AND TOLERANCES; GEOGRAPHICAL REGIONS; INDUSTRY; INTERNATIONAL TRADE; MANAGEMENT SCIENCE; OPTIMIZATION; RESEARCH; STANDARDIZATION; STRAIN; VIRUSES;

SEED;

POTATO VIRUS Y; POTYVIRUS; SOLANUM TUBEROSUM; TUBER (TRUFFLE);

EID: 78649994560     PISSN: 01912917     EISSN: None     Source Type: Journal    
DOI: 10.1094/PDIS-02-10-0124     Document Type: Article

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