In vitro free radical scavenging activity of wild edible mushroom, Pleurotus squarrosulus (Mont.) Singer

Indian Journal of Experimental Biology

Volumn 48, Issue 12, 2010, Pages 1210-1218

  Pal, Jaita ^a   Ganguly, Sourav ^a   Tahsin, Khandakar Saifa ^a   Acharya, Krishnendu ^a  

^a UNIVERSITY OF CALCUTTA   (India)

Author keywords

carotene; Antioxidant activity; Chelating ability; Lycopene; NO scavenging; Phenolics; Reducing power

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; 2,2-DIPHENYL-1-PICRYLHYDRAZYL; ANTIOXIDANT; BETA CAROTENE; BIPHENYL DERIVATIVE; CAROTENOID; DYES, REAGENTS, INDICATORS, MARKERS AND BUFFERS; FERROUS ION; FLAVONOID; FREE RADICAL; HYDROXYL RADICAL; IRON CHELATING AGENT; LYCOPENE; NITRIC OXIDE; PHENOL DERIVATIVE; PICRIC ACID; REACTIVE OXYGEN METABOLITE; SCAVENGER; SUPEROXIDE;

ARTICLE; CHEMISTRY; HUMAN; LIPID PEROXIDATION; METABOLISM; PLEUROTUS;

ANTIOXIDANTS; BETA CAROTENE; BIPHENYL COMPOUNDS; CAROTENOIDS; FERROUS COMPOUNDS; FLAVONOIDS; FREE RADICAL SCAVENGERS; FREE RADICALS; HUMANS; HYDROXYL RADICAL; INDICATORS AND REAGENTS; IRON CHELATING AGENTS; LIPID PEROXIDATION; NITRIC OXIDE; PHENOLS; PICRATES; PLEUROTUS; REACTIVE OXYGEN SPECIES; SUPEROXIDES;

BASIDIOMYCOTA; PLEUROTUS;

EID: 78649419233     PISSN: 00195189     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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