Hop α-acids isomerisation and utilisation: An experimental review

Cerevisia

Volumn 35, Issue 3, 2010, Pages 57-70

  Jaskula Goiris, Barbara ^a   Aerts, Guido ^a   De Cooman, Luc ^a  

^a LEUVEN FOOD SCIENCE AND NUTRITION RESEARCH CENTRE LFORCE   (Belgium)

Author keywords

Hop alpha acids; Hopping technology; Iso alpha acids; Isomerisation yield; Kinetics; Utilisation

Indexed keywords

HOP ALPHA-ACIDS; HOPPING TECHNOLOGY; ISO-ALPHA-ACIDS; ISOMERISATION; UTILISATION;

ISOMERIZATION;

ACIDS;

EID: 78649240377     PISSN: 13737163     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cervis.2010.09.004     Document Type: Article

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