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19444380852
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Subcritical water and sulfured water extraction of anthocyanins and other phenolics from dried red grape skin
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Z.Y. Yu, and L.R. Howard Subcritical water and sulfured water extraction of anthocyanins and other phenolics from dried red grape skin Journal of Food Science 70 2005 270 276
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(2005)
Journal of Food Science
, vol.70
, pp. 270-276
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Yu, Z.Y.1
Howard, L.R.2
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