A preliminary study on cryopreservation protocol applicable to all types of Diospyros kaki thunb.

Biotechnology and Biotechnological Equipment

Volumn 24, Issue 3, 2010, Pages 1960-1964

  Niu, Y L ^a,b   Zhang, Y F ^a   Zhang, Q L ^a   Luo, Z R ^a  

^a HUAZHONG AGRICULTURAL UNIVERSITY   (China)

^b INSTITUTE OF GEOLOGY AND GEOPHYSICS   (China)

Author keywords

Cryopreservation; Diospyros kaki Thunb.; Modified droplet vitrification

Indexed keywords

DIOSPYROS; DIOSPYROS KAKI;

EID: 77957734870     PISSN: 13102818     EISSN: None     Source Type: Journal    
DOI: 10.2478/V10133-010-0052-0     Document Type: Article

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