Evaluation of γ-radiation on green tea odor volatiles

Radiation Physics and Chemistry

Volumn 80, Issue 1, 2011, Pages 85-88

  Fanaro, G B ^a   Duarte, R C ^a   Araujo M M ^a   Purgatto, E ^b   Villavicencio, A L C H ^a  

^a INSTITUTO DE PESQUISAS ENERGÉTICAS E NUCLEARES   (Brazil)

^b UNIVERSITY OF SÃO PAULO   (Brazil)

Author keywords

Camellia sinensis; Food irradiation; Green tea; Volatile organic compounds

Indexed keywords

CAMELLIA SINENSIS; CONTROL SAMPLES; FOOD IRRADIATION; GAMMA RADIATION; GAMMA RADIATION EFFECTS; GREEN TEA; HYDRODISTILLATIONS; IRRADIATED SAMPLES; ODOR COMPOUNDS; VOLATILE ORGANIC;

BLOCK CODES; CHROMATOGRAPHIC ANALYSIS; GAMMA RAYS; GAS CHROMATOGRAPHY; IRRADIATION; VOLATILE ORGANIC COMPOUNDS;

RADIATION EFFECTS;

2 DECENAL; 2 NONENAL; 2 UNDECENAL; 2,4 DECADIENAL; 2,4 HEPTADIENAL; 2,6 DIMETHYL NAPHTHALENE; 3,5 OCTADIEN 2 ONE; 4 DECALACTONE; 4 TOLUENE; 4 VINYLGUIACOL; ACETOPHENONE; BENZALDEHYDE; BENZYL ALCOHOL; BETA CYCLOCITRAL; BETA DAMASCENONA; BETA DAMASCONE; CITRAL; GERANIOL; GERANYLACETONE; HEXANOIC ACID; LINALOOL OXIDE; NONANOIC ACID; OCTANOIC ACID; PHENETHYL ALCOHOL; PHENYLACETALDEHYDE; SAFRANAL; SALICYLIC ACID METHYL ESTER; TERPINEOL; UNCLASSIFIED DRUG; VOLATILE ORGANIC COMPOUND;

ARTICLE; CONTROLLED STUDY; DEGRADATION KINETICS; DISTILLATION; FOOD IRRADIATION; GAMMA RADIATION; MASS FRAGMENTOGRAPHY; NONHUMAN; ODOR; RADIATION DOSE; RADIATION RESPONSE; TEA;

EID: 77957591554     PISSN: 0969806X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.radphyschem.2010.08.008     Document Type: Article

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