Identification and distribution of Bacillus species in Doenjang by whole-cell protein patterns and 16s rRNA gene sequence analysis

Journal of Microbiology and Biotechnology

Volumn 20, Issue 8, 2010, Pages 1210-1214

  Kim, Tae Woon ^a   Kim, Young Hoon ^a   Kim, Sung Eon ^a   Lee, Jun Hwa ^a   Park, Cheon Seok ^a   Kim, Hae Yeong ^a  

^a Kyung Hee University   (South Korea)

Author keywords

16S rRNA gene sequence; Bacillus; Doenjang; SDS PAGE; Whole cell proteins

Indexed keywords

BACTERIAL PROTEIN; RNA 16S;

ARTICLE; BACILLUS; BACILLUS AMYLOLIQUEFACIENS; BACILLUS ATROPHAEUS; BACILLUS LICHENIFORMIS; BACILLUS PUMILUS; BACILLUS SONORENSIS; BACILLUS SUBTILIS; BACTERIAL COUNT; BACTERIAL STRAIN; BACTERIUM IDENTIFICATION; BACTERIUM ISOLATE; CONTROLLED STUDY; DOENJANG; FERMENTED PRODUCT; GENE SEQUENCE; NONHUMAN; NUCLEOTIDE SEQUENCE; POLYACRYLAMIDE GEL ELECTROPHORESIS; RNA FINGERPRINTING; SEQUENCE ANALYSIS; SPECIES DISTRIBUTION;

BACILLUS; BACTERIAL PROTEINS; BACTERIAL TYPING TECHNIQUES; DNA, BACTERIAL; DNA, RIBOSOMAL; ELECTROPHORESIS, POLYACRYLAMIDE GEL; MOLECULAR SEQUENCE DATA; PHYLOGENY; RNA, RIBOSOMAL, 16S; SEQUENCE ANALYSIS, DNA; SOY FOODS;

BACILLUS (BACTERIUM); BACILLUS AMYLOLIQUEFACIENS; BACILLUS LICHENIFORMIS; BACILLUS SUBTILIS; BACTERIA (MICROORGANISMS);

EID: 77957039011     PISSN: 10177825     EISSN: 17388872     Source Type: Journal    
DOI: 10.4014/jmb.1002.02008     Document Type: Article

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