-
1
-
-
0141863402
-
Overview of dietary flavonoids: nomenclature, occurrence and intake
-
Beecher G.R. Overview of dietary flavonoids: nomenclature, occurrence and intake. J Nutr 2003, 133(suppl):3248-3254.
-
(2003)
J Nutr
, vol.133
, Issue.SUPPL.
, pp. 3248-3254
-
-
Beecher, G.R.1
-
2
-
-
0034369859
-
The structure and distribution of the flavonoids in plants
-
Lwashina T. The structure and distribution of the flavonoids in plants. J Plant Res 2000, 113:287-299.
-
(2000)
J Plant Res
, vol.113
, pp. 287-299
-
-
Lwashina, T.1
-
3
-
-
9744242794
-
Dietary flavonoids and cancer risk: evidence from human population studies
-
Neuhouser M.L. Dietary flavonoids and cancer risk: evidence from human population studies. Nutr Cancer 2004, 50:1-7.
-
(2004)
Nutr Cancer
, vol.50
, pp. 1-7
-
-
Neuhouser, M.L.1
-
4
-
-
12844272321
-
Polyphenols and disease risk in epidemiologic studies
-
Arts I.C., Hollman P.C. Polyphenols and disease risk in epidemiologic studies. Am J Clin Nutr 2005, 81:317-325.
-
(2005)
Am J Clin Nutr
, vol.81
, pp. 317-325
-
-
Arts, I.C.1
Hollman, P.C.2
-
5
-
-
0027504187
-
Dietary antioxidant flavonoids and risk of coronary heart disease: the Zutphen Elderly Study
-
Hertog M.G., Feskens E.J., Hollman P.C., Katan M.B., kromhout D. Dietary antioxidant flavonoids and risk of coronary heart disease: the Zutphen Elderly Study. Lancet 1993, 342:1007-1011.
-
(1993)
Lancet
, vol.342
, pp. 1007-1011
-
-
Hertog, M.G.1
Feskens, E.J.2
Hollman, P.C.3
Katan, M.B.4
kromhout, D.5
-
6
-
-
16644403653
-
Flavone inhibition of tumor growth via apoptosis in vitro and in vivo
-
Chen Y.C., Shen S.C., Chow J.M. Flavone inhibition of tumor growth via apoptosis in vitro and in vivo. Int J Oncol 2004, 25:661-670.
-
(2004)
Int J Oncol
, vol.25
, pp. 661-670
-
-
Chen, Y.C.1
Shen, S.C.2
Chow, J.M.3
-
7
-
-
0034836506
-
Flavonoids: a review of probable mechanisms of action and potential applications
-
Nijveldt R.J., van Nood E., van Hoorn D.E., Boelens P.G., van Norren K., van Leeuwen P.A. Flavonoids: a review of probable mechanisms of action and potential applications. Am J Clin Nutr 2001, 74:418-425.
-
(2001)
Am J Clin Nutr
, vol.74
, pp. 418-425
-
-
Nijveldt, R.J.1
van Nood, E.2
van Hoorn, D.E.3
Boelens, P.G.4
van Norren, K.5
van Leeuwen, P.A.6
-
8
-
-
1842290326
-
Dietary flavonoids and the risk of lung cancer and other malignant neoplasms
-
Knekt P., JaYvinen R., SeppSnen R., Hellovaara M., Teppo L., Pukkala E., et al. Dietary flavonoids and the risk of lung cancer and other malignant neoplasms. Am J Epidemiol 1997, 146:223-230.
-
(1997)
Am J Epidemiol
, vol.146
, pp. 223-230
-
-
Knekt, P.1
JaYvinen, R.2
SeppSnen, R.3
Hellovaara, M.4
Teppo, L.5
Pukkala, E.6
-
9
-
-
33748996505
-
Flavonoid intake and colorectal cancer risk in men and women
-
Lin J., Zhang S.M., Wu K., Willett W.C., Fuchs C.S., Giovannucci E. Flavonoid intake and colorectal cancer risk in men and women. Am J Epidemiol 2006, 164:644-651.
-
(2006)
Am J Epidemiol
, vol.164
, pp. 644-651
-
-
Lin, J.1
Zhang, S.M.2
Wu, K.3
Willett, W.C.4
Fuchs, C.S.5
Giovannucci, E.6
-
10
-
-
0035183430
-
Intake of flavonols and flavones and risk of coronary heart disease in male smokers
-
Hirvonen T., Pietinen P., Virtanen M., Ovaskainen M.L., Hakkinen S., Albanes D., et al. Intake of flavonols and flavones and risk of coronary heart disease in male smokers. Epidemiology 2001, 12:62-67.
-
(2001)
Epidemiology
, vol.12
, pp. 62-67
-
-
Hirvonen, T.1
Pietinen, P.2
Virtanen, M.3
Ovaskainen, M.L.4
Hakkinen, S.5
Albanes, D.6
-
11
-
-
46049114137
-
Effects of cocoa flavanols on risk factors for cardiovascular disease
-
Erdman J.J., Carson L., Kwik U.C., Evans E.M., Allen R.R. Effects of cocoa flavanols on risk factors for cardiovascular disease. Asia Pac J Clin Nutr 2008, 17:284-287.
-
(2008)
Asia Pac J Clin Nutr
, vol.17
, pp. 284-287
-
-
Erdman, J.J.1
Carson, L.2
Kwik, U.C.3
Evans, E.M.4
Allen, R.R.5
-
12
-
-
1842478282
-
Consumption of foods rich in flavonoids is related to a decreased cardiovascular risk in apparently healthy French women
-
Mennen L.I., Sapinho D., de Bree A., Arnault N., Bertrais S., Galan P., et al. Consumption of foods rich in flavonoids is related to a decreased cardiovascular risk in apparently healthy French women. J Nutr 2004, 134:923-926.
-
(2004)
J Nutr
, vol.134
, pp. 923-926
-
-
Mennen, L.I.1
Sapinho, D.2
de Bree, A.3
Arnault, N.4
Bertrais, S.5
Galan, P.6
-
13
-
-
0037563937
-
Flavonoid intake and the risk of cardiovascular disease in women
-
Sesso H.D., Gaziano J.M., Liu S., Buring J.E. Flavonoid intake and the risk of cardiovascular disease in women. Am J Clin Nutr 2003, 77:1400-1408.
-
(2003)
Am J Clin Nutr
, vol.77
, pp. 1400-1408
-
-
Sesso, H.D.1
Gaziano, J.M.2
Liu, S.3
Buring, J.E.4
-
14
-
-
34447263552
-
Dietary intakes of flavonols and flavones and coronary heart disease in US women
-
Lin J., Rexrode K.M., Hu F., Albert C.M., Chae C.U., Rimm E.B., et al. Dietary intakes of flavonols and flavones and coronary heart disease in US women. Am J Epidemiol 2007, 165:1305-1313.
-
(2007)
Am J Epidemiol
, vol.165
, pp. 1305-1313
-
-
Lin, J.1
Rexrode, K.M.2
Hu, F.3
Albert, C.M.4
Chae, C.U.5
Rimm, E.B.6
-
15
-
-
0027171266
-
Oxidants, antioxidants, and the degenerative diseases of aging
-
Ames B.N., Shigenaga M.K., Hagen T.M. Oxidants, antioxidants, and the degenerative diseases of aging. Proc Natl Acad Sci U S A 1993, 90:7915-7922.
-
(1993)
Proc Natl Acad Sci U S A
, vol.90
, pp. 7915-7922
-
-
Ames, B.N.1
Shigenaga, M.K.2
Hagen, T.M.3
-
16
-
-
0036721149
-
Flavonoid intake and risk of chronic diseases
-
Knekt P., Kumpulainen J., Jarvinen R., Rissanen H., Heliovaara M., Reunanen A., et al. Flavonoid intake and risk of chronic diseases. Am J Clin Nutr 2002, 76:560-568.
-
(2002)
Am J Clin Nutr
, vol.76
, pp. 560-568
-
-
Knekt, P.1
Kumpulainen, J.2
Jarvinen, R.3
Rissanen, H.4
Heliovaara, M.5
Reunanen, A.6
-
17
-
-
0031804246
-
Validity and reproducibility of a food frequency questionnaire to assess dietary intake of women living in Mexico city
-
Hernandez-Avilla M., Romieu I., Parra S., Hernandez-Avial J., Madrigal I.I., Willett W. Validity and reproducibility of a food frequency questionnaire to assess dietary intake of women living in Mexico city. Salud Publica Mex 1998, 40:133-140.
-
(1998)
Salud Publica Mex
, vol.40
, pp. 133-140
-
-
Hernandez-Avilla, M.1
Romieu, I.2
Parra, S.3
Hernandez-Avial, J.4
Madrigal, I.I.5
Willett, W.6
-
18
-
-
0035500416
-
Regression calibration in studies with correlated variables measured with error
-
Fraser G.E., Stram D.O. Regression calibration in studies with correlated variables measured with error. Am J Epidemiol 2001, 154:836-844.
-
(2001)
Am J Epidemiol
, vol.154
, pp. 836-844
-
-
Fraser, G.E.1
Stram, D.O.2
-
19
-
-
0038362208
-
Bias in dietary-report instruments and its implications for nutritional epidemiology
-
Kipnis V., Midthune D., Freedman L., Bingham S., Day N.E., Riboli E., et al. Bias in dietary-report instruments and its implications for nutritional epidemiology. Public Health Nutr 2002, 5:915-923.
-
(2002)
Public Health Nutr
, vol.5
, pp. 915-923
-
-
Kipnis, V.1
Midthune, D.2
Freedman, L.3
Bingham, S.4
Day, N.E.5
Riboli, E.6
-
20
-
-
0036928388
-
Uses and limitations of statistical accounting for random error correlations, in the validation of dietary questionnaire assessments
-
Kaaks R., Ferrari P., Ciampi A., Plummer M., Riboli E. Uses and limitations of statistical accounting for random error correlations, in the validation of dietary questionnaire assessments. Public Health Nutr 2002, 5:969-976.
-
(2002)
Public Health Nutr
, vol.5
, pp. 969-976
-
-
Kaaks, R.1
Ferrari, P.2
Ciampi, A.3
Plummer, M.4
Riboli, E.5
-
21
-
-
40449118075
-
Dietary intake and major food sources of polyphenols in Finnish adults
-
Ovaskainen M.L., Torronen R., Koponen J.M., Sinkko H., Hellstrom J., et al. Dietary intake and major food sources of polyphenols in Finnish adults. J Nutr 2008, 138:562-566.
-
(2008)
J Nutr
, vol.138
, pp. 562-566
-
-
Ovaskainen, M.L.1
Torronen, R.2
Koponen, J.M.3
Sinkko, H.4
Hellstrom, J.5
-
22
-
-
0031424919
-
Dietary levels of plant phenols and other non-nutritive components: could they prevent cancer?
-
Dragsted L., Strube M., Leth T. Dietary levels of plant phenols and other non-nutritive components: could they prevent cancer?. Eur J Cancer Prev 1997, 6:522-528.
-
(1997)
Eur J Cancer Prev
, vol.6
, pp. 522-528
-
-
Dragsted, L.1
Strube, M.2
Leth, T.3
-
23
-
-
0036719061
-
Urinary excretion of phytoestrogens and risk of breast cancer among Chinese women in Shanghai
-
Dai Q., Franke A.A., Jin F., Shu X.O., Hebert J.R., Custer L.J., et al. Urinary excretion of phytoestrogens and risk of breast cancer among Chinese women in Shanghai. Cancer Epidemiol Biomarkers Prev 2002, 11(9):815-821.
-
(2002)
Cancer Epidemiol Biomarkers Prev
, vol.11
, Issue.9
, pp. 815-821
-
-
Dai, Q.1
Franke, A.A.2
Jin, F.3
Shu, X.O.4
Hebert, J.R.5
Custer, L.J.6
-
24
-
-
29044445757
-
Determinants of bone mineral density in Chinese men
-
Cheung E.Y., Ho A.Y., Lam K.F., Tam S., Kung A.W. Determinants of bone mineral density in Chinese men. Osteoporos Int 2005, 16(12):1481-1486.
-
(2005)
Osteoporos Int
, vol.16
, Issue.12
, pp. 1481-1486
-
-
Cheung, E.Y.1
Ho, A.Y.2
Lam, K.F.3
Tam, S.4
Kung, A.W.5
-
25
-
-
40449103520
-
Validation of a food frequency questionnaire for assessing dietary soy isoflavone intake among midlife Chinese women in Hong Kong
-
Chan S.G., Ho S.C., Kreiger N., Darlington G., Adlaf E.M., So K.F., et al. Validation of a food frequency questionnaire for assessing dietary soy isoflavone intake among midlife Chinese women in Hong Kong. J Nutr 2008, 138(3):567-573.
-
(2008)
J Nutr
, vol.138
, Issue.3
, pp. 567-573
-
-
Chan, S.G.1
Ho, S.C.2
Kreiger, N.3
Darlington, G.4
Adlaf, E.M.5
So, K.F.6
-
26
-
-
77949655683
-
Simultaneous determination of five flavonoid compounds in vegetables and fruits by high performance liquid chromatography
-
Cao J., Zhao X.J., Wu K., Zhang Y., Zhang Y.Q. Simultaneous determination of five flavonoid compounds in vegetables and fruits by high performance liquid chromatography. Chinese J Prev Med Inf 2008, 7:525-527.
-
(2008)
Chinese J Prev Med Inf
, vol.7
, pp. 525-527
-
-
Cao, J.1
Zhao, X.J.2
Wu, K.3
Zhang, Y.4
Zhang, Y.Q.5
-
28
-
-
23644462835
-
Validated application of a new high-performance liquid chromatographic method for the determination of selected flavonoids and phenolic acids in human plasma using electrochemical detection
-
Bolarinwa A., Linseisen J. Validated application of a new high-performance liquid chromatographic method for the determination of selected flavonoids and phenolic acids in human plasma using electrochemical detection. J Chromatogr B 2005, 823:143-151.
-
(2005)
J Chromatogr B
, vol.823
, pp. 143-151
-
-
Bolarinwa, A.1
Linseisen, J.2
-
29
-
-
0001591112
-
Reproducibility and validity of food frequency questionnaire
-
Oxford University Press, NewYork, W. Willett (Ed.)
-
Willett W.C., Lenart E. Reproducibility and validity of food frequency questionnaire. Nutritional epidemiology 1998, Oxford University Press, NewYork. 2nd ed. W. Willett (Ed.).
-
(1998)
Nutritional epidemiology
-
-
Willett, W.C.1
Lenart, E.2
-
30
-
-
0033850592
-
Dietary intakes of flavonols, flavones and isoflavones by Japanese women and the inverse correlation between quercetin intake and plasma LDL cholesterol concentration
-
Arai Y., Watanabe S., Kimira M., Shimoi K., Mochizuki R., Kinae N. Dietary intakes of flavonols, flavones and isoflavones by Japanese women and the inverse correlation between quercetin intake and plasma LDL cholesterol concentration. J Nutr 2000, 130:2243-2250.
-
(2000)
J Nutr
, vol.130
, pp. 2243-2250
-
-
Arai, Y.1
Watanabe, S.2
Kimira, M.3
Shimoi, K.4
Mochizuki, R.5
Kinae, N.6
-
31
-
-
42549162065
-
Estimation of daily human intake of food flavonoids
-
Mullie P., Clarys P., Deriemaeker P., Hebbelinck M. Estimation of daily human intake of food flavonoids. Int J Food Sci Nutr 2008, 59:291-298.
-
(2008)
Int J Food Sci Nutr
, vol.59
, pp. 291-298
-
-
Mullie, P.1
Clarys, P.2
Deriemaeker, P.3
Hebbelinck, M.4
-
32
-
-
33846842450
-
Age-related variations in flavonoid intake and sources in the Australian population
-
Johannot L., Somerset S.M. Age-related variations in flavonoid intake and sources in the Australian population. Public Health Nutr 2006, 9:1045-1054.
-
(2006)
Public Health Nutr
, vol.9
, pp. 1045-1054
-
-
Johannot, L.1
Somerset, S.M.2
-
33
-
-
0036782402
-
Flavonol and flavone intakes in US health professionals
-
Sampson L., Rimm E., Hollman P.C., de Vries J.H., Katan M.B. Flavonol and flavone intakes in US health professionals. J Am Diet Assoc 2002, 102:1414-1420.
-
(2002)
J Am Diet Assoc
, vol.102
, pp. 1414-1420
-
-
Sampson, L.1
Rimm, E.2
Hollman, P.C.3
de Vries, J.H.4
Katan, M.B.5
-
34
-
-
0347197907
-
Content of potentially anticarcinogenic flavonoids of tea infusions, wines, and fruit juices
-
Hertog M.G., Hollman P.C., Putte B.V. Content of potentially anticarcinogenic flavonoids of tea infusions, wines, and fruit juices. J Agric Food Chem 1993, 41:1242-1246.
-
(1993)
J Agric Food Chem
, vol.41
, pp. 1242-1246
-
-
Hertog, M.G.1
Hollman, P.C.2
Putte, B.V.3
-
35
-
-
77950620023
-
Reproducibility and relative validity of food group intake in a food frequency questionnaire developed for the Tehran Lipid and Glucose Study
-
Esfahani F.H., Asghari G., Mirmiran P., Azizi F. Reproducibility and relative validity of food group intake in a food frequency questionnaire developed for the Tehran Lipid and Glucose Study. J Epidemiol 2010, 20(2):150-158.
-
(2010)
J Epidemiol
, vol.20
, Issue.2
, pp. 150-158
-
-
Esfahani, F.H.1
Asghari, G.2
Mirmiran, P.3
Azizi, F.4
-
36
-
-
0021885668
-
Reproducibility and validity of semiquantitative food-frequency questionnaire
-
Willett W.C., Sampson L., Stampfer M.J., Rosner B., Bain C., Witschi J., et al. Reproducibility and validity of semiquantitative food-frequency questionnaire. Am J Epidemiol 1985, 122:51-65.
-
(1985)
Am J Epidemiol
, vol.122
, pp. 51-65
-
-
Willett, W.C.1
Sampson, L.2
Stampfer, M.J.3
Rosner, B.4
Bain, C.5
Witschi, J.6
-
37
-
-
33846887833
-
Reproducibility and validity of dietary glycemic index, dietary glycemic load, and total carbohydrate intake in 141 Swedish men
-
Levitan E.B., Westgren C.W., Liu S., Wolk A. Reproducibility and validity of dietary glycemic index, dietary glycemic load, and total carbohydrate intake in 141 Swedish men. Am J Clin Nutr 2007, 85:548-553.
-
(2007)
Am J Clin Nutr
, vol.85
, pp. 548-553
-
-
Levitan, E.B.1
Westgren, C.W.2
Liu, S.3
Wolk, A.4
-
38
-
-
0030902225
-
Biochemical markers as additional measurements in dietary validity studies: application of the method of triads with examples from the European Prospective Investigation into Cancer and Nutrition
-
Ocke M.C., Kaaks R.J. Biochemical markers as additional measurements in dietary validity studies: application of the method of triads with examples from the European Prospective Investigation into Cancer and Nutrition. Am J Clin Nutr 1997, 65(Suppl):1240-1245.
-
(1997)
Am J Clin Nutr
, vol.65
, Issue.SUPPL
, pp. 1240-1245
-
-
Ocke, M.C.1
Kaaks, R.J.2
-
39
-
-
0036941602
-
Fasting plasma concentrations of selected flavonoids as markers of their ordinary dietary intake
-
Radtke J., Linseisen J., Wolfram G. Fasting plasma concentrations of selected flavonoids as markers of their ordinary dietary intake. Eur J Nutr 2002, 41:203-209.
-
(2002)
Eur J Nutr
, vol.41
, pp. 203-209
-
-
Radtke, J.1
Linseisen, J.2
Wolfram, G.3
-
40
-
-
0034073446
-
Prediction of dietary flavonol consumption from fasting plasma concentration or urinary excretion
-
Noroozi M., Burns J., Crozier A., Kelly I.E., Lean M.E. Prediction of dietary flavonol consumption from fasting plasma concentration or urinary excretion. Eur J Clin Nutr 2000, 54:143-149.
-
(2000)
Eur J Clin Nutr
, vol.54
, pp. 143-149
-
-
Noroozi, M.1
Burns, J.2
Crozier, A.3
Kelly, I.E.4
Lean, M.E.5
|