An improved isolation method of soy β-conglycinin subunits and their characterization

JAOCS, Journal of the American Oil Chemists' Society

Volumn 87, Issue 9, 2010, Pages 997-1004

  Yuan, De Bao ^a   Min, Wei ^a   Yang, Xiao Quan ^a   Tang, Chuan He ^a   Huang, Ke Li ^a   Guo, Jian ^a   Wang, Jin Mei ^a   Wu, Na Na ^a   Zheng, Heng Guang ^b   Qi, Jun Ru ^a  

^a SOUTH CHINA UNIVERSITY OF TECHNOLOGY   (China)

^b INSTITUTE OF PLANT PROTECTION   (China)

Author keywords

AFM; Isolation; Physicochemical characterization; Subunits of conglycinin; Thermal aggregation

Indexed keywords

AFM; CONGLYCININ; ISOLATION; PHYSICO-CHEMICAL CHARACTERIZATION; THERMAL AGGREGATION;

AFFINITY CHROMATOGRAPHY; ATOMIC FORCE MICROSCOPY; GEL PERMEATION CHROMATOGRAPHY; ION CHROMATOGRAPHY; IONIC STRENGTH; METAL IONS; UREA; ZETA POTENTIAL;

COLUMN CHROMATOGRAPHY;

EID: 77956613804     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-010-1583-0     Document Type: Article

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