Determination of cyclamate in artificial sweeteners and beverages using headspace single-drop microextraction and gas chromatography flame-ionisation detection

Food Chemistry

Volumn 124, Issue 3, 2011, Pages 1258-1263

  Hashemi, Mahdi ^a   Habibi, Ali ^a   Jahanshahi, Narges ^a  

^a BU ALI SINA UNIVERSITY   (Iran)

Author keywords

Cyclamate; Cyclohexene; Gas chromatography; Head space single drop microextraction

Indexed keywords

ACIDIC MEDIA; ARTIFICIAL SWEETENERS; AVERAGE RECOVERY; CALIBRATION CURVES; CYCLAMATE; CYCLOHEXENES; DERIVATISATION; HEAD SPACE SINGLE-DROP MICROEXTRACTION; INTERFERENCE EFFECTS; IONISATION; LIMIT OF DETECTION; MICROEXTRACTION; REPRODUCIBILITIES; SPIKED SAMPLES;

DROPS; OLEFINS; SUGAR SUBSTITUTES; TERNARY SYSTEMS;

GAS CHROMATOGRAPHY;

CYCLAMATE SODIUM; CYCLOHEXENE DERIVATIVE; SWEETENING AGENT;

ARTICLE; BEVERAGE; CHEMICAL ANALYSIS; CHEMICAL REACTION; FRUIT JUICE; GAS CHROMATOGRAPHY; HEADSPACE SINGLE DROP MICROEXTRACTION; IONIZATION; LIQUID PHASE MICROEXTRACTION; REACTION OPTIMIZATION; REPRODUCIBILITY;

EID: 77956612175     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2010.07.057     Document Type: Article

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