Influence of polyphenolic extracts from Enydra fluctuans on oxidative stress induced by acephate in rats

Food and Chemical Toxicology

Volumn 48, Issue 10, 2010, Pages 2766-2771

  Datta, Sanjukta ^a   Dhar, Pubali ^a   Mukherjee, Aniruddha ^a   Ghosh, Santinath ^a  

^a UNIVERSITY OF CALCUTTA   (India)

Author keywords

Acephate; Antioxidant enzymes; Flavonoids; Lipid peroxidation; Oxidative stress

Indexed keywords

ACEPHATE; CATALASE; ENYDRA FLUCTUANS EXTRACT; GLUTATHIONE; GLUTATHIONE PEROXIDASE; KAEMPFEROL; PLANT EXTRACT; POLYPHENOL; QUERCETIN; RUTOSIDE; SUPEROXIDE DISMUTASE; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; DRUG DETERMINATION; ENYDRA FLUCTUANS; ENZYME ACTIVITY; ERYTHROCYTE MEMBRANE; IN VIVO STUDY; LIPID PEROXIDATION; LIVER PROTECTION; LIVER TOXICITY; MALE; MEDICINAL PLANT; NONHUMAN; OXIDATIVE STRESS; RAT;

ANIMALS; ASTERACEAE; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; DIET; ERYTHROCYTE MEMBRANE; FLAVONOIDS; INSECTICIDES; LIPID PEROXIDATION; LIVER; MALE; ORGANOTHIOPHOSPHORUS COMPOUNDS; OXIDATIVE STRESS; PHENOLS; PLANT EXTRACTS; PLANT LEAVES; RATS; RATS, WISTAR; THIOBARBITURIC ACID REACTIVE SUBSTANCES;

ENYDRA; RATTUS;

EID: 77956340358     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2010.07.004     Document Type: Article

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