Quality aspects of a spreadable raw sausage product manufactured from wild boar meat

Archiv fur Lebensmittelhygiene

Volumn 61, Issue 4, 2010, Pages 153-159

  Schimpl, Almut ^a   Bauer, Friedrich ^a   Paulsen, Peter ^a  

^a UNIVERSITY OF VETERINARY MEDICINE   (Austria)

Author keywords

"Mettwurst"; Biogenic amines; Listeria monocytogenes; Wild boar meat

Indexed keywords

DEBARYOMYCES HANSENII; LACTOBACILLUS CURVATUS; LISTERIA MONOCYTOGENES; STAPHYLOCOCCUS XYLOSUS; SUIDAE; SUS SCROFA; SUS SCROFA DOMESTICA;

EID: 77956334954     PISSN: 0003925X     EISSN: None     Source Type: Journal    
DOI: 10.2376/0003-925X-61-153     Document Type: Article

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