Meat consumption and prospective weight change in participants of the EPIC-PANACEA study

American Journal of Clinical Nutrition

Volumn 92, Issue 2, 2010, Pages 398-407

  Vergnaud, Anne Claire ^a   Norat, Teresa ^a   Romaguera, Dora ^a   Mouw, Traci ^a   May, Anne M ^b,c   Travier, Noemie ^d   Luan, Jian'an ^e   Wareham, Nick ^e   Slimani, Nadia ^f   Rinaldi, Sabina ^f   Couto, Elisabeth ^f   Clavel Chapelon, Françoise ^g,h   Boutron Ruault, Marie Christine ^g,h   Cottet, Vanessa ^g,h   Palli, Domenico ⁱ   Agnoli, Claudia ^j   Panico, Salvatore ^k   Tumino, Rosario ^l   Vineis, Paolo ^a,m   Agudo, Antonio ^d   Rodriguez, Laudina ⁿ   Sanchez, Maria Jose ^o,p   Amiano, Pilar ^p,q   Barricarte, Aurelio ^r   Huerta, Jose Maria ^s   Key, Timothy J ^t   Spencer, Elisabeth A ^t   Bueno de Mesquita, Bas ^c   Büchner, Frederike L ^c   Orfanos, Philippos ^u   Naska, Androniki ^u   Trichopoulou, Antonia ^u,v   Rohrmann, Sabine ^w   Hermann, Silke ^w   Boeing, Heiner ^x   Buijsse, Brian ^x   Johansson, Ingegerd ^y   Hellstrom, Veronica ^y   Manjer, Jonas ^z   Wirfält, Elisabet ^aa   Jakobsen, Marianne Uhre ^ab   Overvad, Kim ^ab   Tjonneland, Anne ^ac   Halkjaer, Jytte ^ac   Lund, Eiliv ^ad   Braaten, Tonje ^ad   Engeset, Dagrun ^ad   Odysseos, Andreani ^ae   Riboli, Elio ^a   Peeters, Petra H M ^a,b   more..

^a IMPERIAL COLLEGE LONDON   (United Kingdom)

^b UNIVERSITY MEDICAL CENTER UTRECHT   (Netherlands)

^c NATIONAL INSTITUTE FOR PUBLIC HEALTH AND THE ENVIRONMENT   (Netherlands)

^d BELLVITGE BIOMEDICAL RESEARCH INSTITUTE IDIBELL   (Spain)

^e INSTITUTE OF METABOLIC SCIENCE   (United Kingdom)

^f INTERNATIONAL AGENCY FOR RESEARCH ON CANCER   (France)

^g INSERM   (France)

^h INSTITUT GUSTAVE ROUSSY   (France)

ⁱ CANCER RESEARCH AND PREVENTION INSTITUTE ISPO   (Italy)

^j NATIONAL CANCER INSTITUTE   (Italy)

^k UNIVERSITY OF NAPLES FEDERICO II   (Italy)

^l CIVILE M P AREZZO HOSPITAL   (Italy)

^m UNIVERSITY OF TURIN   (Italy)

ⁿ Health and Health Care Services Council   (Spain)

^o ANDALUSIAN SCHOOL OF PUBLIC HEALTH   (Spain)

^p CIBER EPIDEMIOLOGÍA Y SALUD PÚBLICA CIBERESP   (Spain)

^q Public Health Department of Gipuzkoa   (Spain)

^r INSTITUTO DE SALUD PÚBLICA DE NAVARRA   (Spain)

^s DEPARTMENT OF EPIDEMIOLOGY   (Spain)

^t UNIVERSITY OF OXFORD   (United Kingdom)

^u UNIVERSITY OF ATHENS MEDICAL SCHOOL   (Greece)

^v HELLENIC HEALTH FOUNDATION   (Greece)

^w GERMAN CANCER RESEARCH CENTER DKFZ   (Germany)

^x GERMAN INSTITUTE OF HUMAN NUTRITION   (Germany)

^y UMEÅ UNIVERSITY   (Sweden)

^z LUND UNIVERSITY HOSPITAL   (Sweden)

^aa LUND UNIVERSITY   (Sweden)

^ab AARHUS UNIVERSITY HOSPITAL   (Denmark)

^ac INSTITUTE OF CANCER EPIDEMIOLOGY   (Denmark)

^ad UNIVERSITY OF TROMSØ   (Norway)

^ae EPOS Iasis   (Cyprus)

more..

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; AGED; ARTICLE; BODY HEIGHT; BODY WEIGHT; CALORIC INTAKE; EUROPE; FEMALE; FOLLOW UP; HUMAN; MALE; MEAT; OBESITY; PHYSICAL ACTIVITY; POPULATION RESEARCH; POULTRY; PROCESSED MEAT; RED MEAT; SMOKING; WEIGHT CHANGE; WEIGHT GAIN; CLASSIFICATION; DIET; MIDDLE AGED; PROSPECTIVE STUDY; QUESTIONNAIRE; REFERENCE VALUE; RISK FACTOR;

ADULT; AGED; DIET; DIET SURVEYS; ENERGY INTAKE; FEMALE; FOLLOW-UP STUDIES; HUMANS; MALE; MEAT; MIDDLE AGED; OBESITY; PROSPECTIVE STUDIES; QUESTIONNAIRES; REFERENCE VALUES; RISK FACTORS; SMOKING; WEIGHT GAIN;

EID: 77955474521     PISSN: 00029165     EISSN: 19383207     Source Type: Journal    
DOI: 10.3945/ajcn.2009.28713     Document Type: Article

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