Flow behaviour, linear viscoelasticity and surface properties of chitosan aqueous solutions

Food Hydrocolloids

Volumn 24, Issue 6-7, 2010, Pages 659-666

  Calero, Nuria ^a   Muñoz, José ^a   Ramírez, Pablo ^a   Guerrero, Antonio ^a  

^a UNIVERSITY OF SEVILLE   (Spain)

Author keywords

Chitosan solution; Flow properties; Superposition methods; Surface viscoelasticity; Viscoelastic properties

Indexed keywords

ACTIVATION ENERGY; EMULSIFICATION; RHEOLOGY; SHEAR FLOW; SHEAR THINNING; SURFACE PROPERTIES; SURFACE TENSION; VISCOELASTICITY;

CHITOSAN SOLUTION; FLOW BEHAVIOURS; FLOW PROPERTIES; LINEAR VISCOELASTICITY; OSCILLATORY SHEAR; POLYMER CONCENTRATIONS; RHEOLOGICAL PROPERTY; SUPERPOSITION METHOD; SURFACE VISCOELASTICITY; VISCOELASTIC PROPERTIES;

CHITOSAN;

EID: 77955086806     PISSN: 0268005X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodhyd.2010.03.009     Document Type: Article

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