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Analytical Methods

Volumn 2, Issue 7, 2010, Pages 967-972

Feasibility of a capillary LC/ESI-Q-TOF MS method for the detection of milk allergens in an incurred model food matrix

(3) Monaci, Linda a,b Nørgaard, Jørgen V a Van Hengel, Arjon J a

a JOINT RESEARCH CENTRE (Italy)

b INSTITUTE OF SCIENCES OF FOOD PRODUCTION (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

DATABASE SEARCHING; FOOD MATRIXES; MILK POWDER; MILK PROTEIN; PROCESSED FOODS; TOF MASS SPECTROMETER;

CASEIN; MASS SPECTROMETRY; PEPTIDES; SEARCH ENGINES; TRACE ANALYSIS;

ANTIGENS;

EID: 77954895196 PISSN: 17599660 EISSN: 17599679 Source Type: Journal
DOI: 10.1039/c0ay00151a Document Type: Article

Times cited : (29)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.