메뉴 건너뛰기




Volumn 4, Issue 5, 2010, Pages 724-731

Barley and oat cultivars with diverse carbohydrate composition alter ileal and total tract nutrient digestibility and fermentation metabolites in weaned piglets

Author keywords

glucan; barley; digestibility; fermentation; piglets

Indexed keywords

GLYCINE MAX; HORDEUM; SUIDAE;

EID: 77954538704     PISSN: 17517311     EISSN: 1751732X     Source Type: Journal    
DOI: 10.1017/S1751731109991510     Document Type: Article
Times cited : (81)

References (42)
  • 1
    • 67349127237 scopus 로고    scopus 로고
    • Official methods of analysis
    • AOAC, 18th edition, Arlington, VA, USA
    • AOAC 2007. Official methods of analysis, 18th edition. Association of Official Analytical Chemists, Arlington, VA, USA.
    • (2007) Association of Official Analytical Chemists
  • 2
    • 33748424876 scopus 로고    scopus 로고
    • Effect of inclusion of fermentable carbohydrates in the diet on fermentation end-product profile in feces of weanling piglets
    • Awati A, Williams BA, Bosch MW, Gerrits WJJ and Verstegen MWA 2006. Effect of inclusion of fermentable carbohydrates in the diet on fermentation end-product profile in feces of weanling piglets. Journal of Animal Science 84, 2133-2140.
    • (2006) Journal of Animal Science , vol.84 , pp. 2133-2140
    • Awati, A.1    Williams, B.A.2    Bosch, M.W.3    Gerrits, W.J.J.4    Verstegen, M.W.A.5
  • 3
    • 0035867966 scopus 로고    scopus 로고
    • The nutritional significance of "dietary fibre" analysis
    • Bach Knudsen KE 2001. The nutritional significance of "dietary fibre" analysis. Animal Feed Science and Technology 90, 3-20.
    • (2001) Animal Feed Science and Technology , vol.90 , pp. 3-20
    • Knudsen, K.E.B.1
  • 4
    • 0025811853 scopus 로고
    • Gastrointestinal implications in pigs of wheat and oat fractions 2. Microbial activity in the gastrointestinal tract
    • Bach Knudsen KE, Borgjensen B, Andersen JO and Hansen I 1991. Gastrointestinal implications in pigs of wheat and oat fractions 2. Microbial activity in the gastrointestinal tract. The British Journal of Nutrition 65, 233-248.
    • (1991) The British Journal of Nutrition , vol.65 , pp. 233-248
    • Knudsen, K.E.B.1    Borgjensen, B.2    Andersen, J.O.3    Hansen, I.4
  • 5
    • 0034039659 scopus 로고    scopus 로고
    • Breakdown of plant carbohydrates in the digestive tract of pigs fed on wheat- or oat-based rolls
    • Bach Knudsen KE and Canibe N 2000. Breakdown of plant carbohydrates in the digestive tract of pigs fed on wheat- or oat-based rolls. Journal of the Science of Food and Agriculture 80, 1253-1261.
    • (2000) Journal of the Science of Food and Agriculture , vol.80 , pp. 1253-1261
    • Knudsen, K.E.B.1    Canibe, N.2
  • 6
    • 0025782898 scopus 로고
    • Gastrointestinal implications in pigs of wheat and oat fractions 1. Digestibility and bulking properties of polysaccharides and other major constituents
    • Bach Knudsen KE and Hansen I 1991. Gastrointestinal implications in pigs of wheat and oat fractions 1. Digestibility and bulking properties of polysaccharides and other major constituents. British Journal of Nutrition 65, 217-232.
    • (1991) British Journal of Nutrition , vol.65 , pp. 217-232
    • Knudsen, K.E.B.1    Hansen, I.2
  • 7
    • 0027329991 scopus 로고
    • Digestion of polysaccharides and other major components in the small and large intestine of pigs fed on diets consisting of oat fractions rich in ß-D-glucan
    • Bach Knudsen KE, Jensen BB and Hansen I 1993a. Digestion of polysaccharides and other major components in the small and large intestine of pigs fed on diets consisting of oat fractions rich in ß-D-glucan. The British Journal of Nutrition 70, 537-556.
    • (1993) The British Journal of Nutrition , vol.70 , pp. 537-556
    • Knudsen, K.E.B.1    Jensen, B.B.2    Hansen, I.3
  • 8
    • 0027170198 scopus 로고
    • Oat bran but not a betaglucan-enriched oat fraction enhances butyrate production in the large intestine of pigs
    • Bach Knudsen KE, Jensen BB and Hansen I 1993b. Oat bran but not a betaglucan-enriched oat fraction enhances butyrate production in the large intestine of pigs. The Journal of Nutrition 123, 1235-1247.
    • (1993) The Journal of Nutrition , vol.123 , pp. 1235-1247
    • Knudsen, K.E.B.1    Jensen, B.B.2    Hansen, I.3
  • 10
    • 0032871713 scopus 로고    scopus 로고
    • The Potential of Hull-less Barley
    • Bhatty RS 1999. The Potential of Hull-less Barley. Cereal Chemistry 76, 589-599.
    • (1999) Cereal Chemistry , vol.76 , pp. 589-599
    • Bhatty, R.S.1
  • 12
    • 19344378949 scopus 로고    scopus 로고
    • The potential use of cereal (1/3, 1/4)-b-D-glucans as functional food ingredients
    • Brennan CS and Cleary LJ 2005. The potential use of cereal (1/3, 1/4)-b-D-glucans as functional food ingredients. Journal of Cereal Science 42, 1-13.
    • (2005) Journal of Cereal Science , vol.42 , pp. 1-13
    • Brennan, C.S.1    Cleary, L.J.2
  • 13
    • 0030984072 scopus 로고    scopus 로고
    • Fecal numbers of bifidobacteria are higher in pigs fed Bifidobacterium longum with a high amylose cornstarch than with a low amylose cornstarch
    • Brown I, Warhurst M, Arcot J, Playne M, Illman RJ and Topping DL 1997. Fecal numbers of bifidobacteria are higher in pigs fed Bifidobacterium longum with a high amylose cornstarch than with a low amylose cornstarch. The Journal of Nutrition 127, 1822-1827.
    • (1997) The Journal of Nutrition , vol.127 , pp. 1822-1827
    • Brown, I.1    Warhurst, M.2    Arcot, J.3    Playne, M.4    Illman, R.J.5    Topping, D.L.6
  • 14
    • 77954539429 scopus 로고
    • CCAC, 2nd edition. Canadian Council on Animal Care, Ottawa, ON, USA
    • CCAC 1993. Guide to the care and use of experimental animals. Vol. 1, 2nd edition. Canadian Council on Animal Care, Ottawa, ON, USA.
    • (1993) Guide to the Care and use of Experimental Animals , vol.1
  • 16
    • 0030865275 scopus 로고    scopus 로고
    • Fermentation in human subjects of nonstarch polysaccharides in mixed diets, but not in a barley fiber concentrate, could be predicted by in vitro fermentation using human fecal inocula
    • Daniel M, Wisker E, Rave G and Feldheim W 1997. Fermentation in human subjects of nonstarch polysaccharides in mixed diets, but not in a barley fiber concentrate, could be predicted by in vitro fermentation using human fecal inocula. The Journal of Nutrition 127, 1981-1988.
    • (1997) The Journal of Nutrition , vol.127 , pp. 1981-1988
    • Daniel, M.1    Wisker, E.2    Rave, G.3    Feldheim, W.4
  • 17
    • 0024634914 scopus 로고
    • The effect of feeding different protein-free diets on the recovery and amino acid composition of endogenous protein collected from the distal ileum and feces in pigs
    • de Lange CFM, Sauer WC, Mosenthin R and Souffrant WB 1989. The effect of feeding different protein-free diets on the recovery and amino acid composition of endogenous protein collected from the distal ileum and feces in pigs. Journal of Animal Science 67, 746-754.
    • (1989) Journal of Animal Science , vol.67 , pp. 746-754
    • De Lange, C.F.M.1    Sauer, W.C.2    Mosenthin, R.3    Souffrant, W.B.4
  • 18
    • 0036898165 scopus 로고    scopus 로고
    • Dietary fiber-rich barley poducts beneficially affect the intestinal tract of rats
    • Dongowski G, Huth M, Gebhardt E and Flamme W 2002. Dietary fiber-rich barley poducts beneficially affect the intestinal tract of rats. The Journal of Nutrition 132, 3704-3714.
    • (2002) The Journal of Nutrition , vol.132 , pp. 3704-3714
    • Dongowski, G.1    Huth, M.2    Gebhardt, E.3    Flamme, W.4
  • 19
    • 37049079663 scopus 로고
    • Determination of dietary fibre as non-starch polysaccharides with gas-liquid chromatographic, high-performance liquid chromatographic or spectrophotometric measurement of constituent sugars
    • Englyst HN, Quigley ME and Hudson GJ 1994. Determination of dietary fibre as non-starch polysaccharides with gas-liquid chromatographic, high-performance liquid chromatographic or spectrophotometric measurement of constituent sugars. Analyst 119, 1497-1509.
    • (1994) Analyst , vol.119 , pp. 1497-1509
    • Englyst, H.N.1    Quigley, M.E.2    Hudson, G.J.3
  • 20
    • 38349049462 scopus 로고    scopus 로고
    • Polysaccharide utilization by gut bacteria: Potential for new insights from genomic analysis
    • Flint HJ, Bayer EA, Rincon MT, Lamed R and White BA 2008. Polysaccharide utilization by gut bacteria: potential for new insights from genomic analysis. Nature Reviews Microbiology 6, 121-131.
    • (2008) Nature Reviews Microbiology , vol.6 , pp. 121-131
    • Flint, H.J.1    Bayer, E.A.2    Rincon, M.T.3    Lamed, R.4    White, B.A.5
  • 21
    • 0030706398 scopus 로고    scopus 로고
    • Physical and structural properties of barley (1->3), (1->4)-beta-glucan. Part II. Viscosity, chain stiffness and macromolecular dimensions
    • Gó mez C, Navarro A, Manzanares P, Horta A and Carbonell JV 1997. Physical and structural properties of barley (1->3), (1->4)-beta-glucan. Part II. Viscosity, chain stiffness and macromolecular dimensions. Carbohydrate Polymers 32, 17-22.
    • (1997) Carbohydrate Polymers , vol.32 , pp. 17-22
    • Mez, C.G.1    Navarro, A.2    Manzanares, P.3    Horta, A.4    Carbonell, J.V.5
  • 22
    • 23044467809 scopus 로고    scopus 로고
    • Contents of starch and non-starch polysaccharides in barley varieties of different origin
    • Holtekjolen AK, Uhlen AK, Brathen E, Sahlstrom S and Knutsen SH 2006. Contents of starch and non-starch polysaccharides in barley varieties of different origin. Food Chemistry 94, 348-358.
    • (2006) Food Chemistry , vol.94 , pp. 348-358
    • Holtekjolen, A.K.1    Uhlen, A.K.2    Brathen, E.3    Sahlstrom, S.4    Knutsen, S.H.5
  • 26
    • 0038059094 scopus 로고    scopus 로고
    • Intrinsic ability of the faecal microbial flora to ferment dietary fibre at different growth stages of pigs
    • Le Goff G, Noblet J and Cherbut C 2003. Intrinsic ability of the faecal microbial flora to ferment dietary fibre at different growth stages of pigs. Livestock Production Science 81, 75-87.
    • (2003) Livestock Production Science , vol.81 , pp. 75-87
    • Le Goff, G.1    Noblet, J.2    Cherbut, C.3
  • 27
    • 0033842135 scopus 로고    scopus 로고
    • Effect of barley fibres and barley intake on the ileal endogenous nitrogen losses in piglets
    • Leterme P, Souffrant WB and Thewis A 2000. Effect of barley fibres and barley intake on the ileal endogenous nitrogen losses in piglets. Journal of Cereal Science 31, 229-239.
    • (2000) Journal of Cereal Science , vol.31 , pp. 229-239
    • Leterme, P.1    Souffrant, W.B.2    Thewis, A.3
  • 28
    • 37649015200 scopus 로고    scopus 로고
    • The interaction between lactose level and enzyme supplementation and form of barley processing on performance, digestibility and faecal volatile fatty acid concentration of weanling pigs fed barley-based diets
    • Lynch MB, Callan JJ and O'Doherty JV 2008. The interaction between lactose level and enzyme supplementation and form of barley processing on performance, digestibility and faecal volatile fatty acid concentration of weanling pigs fed barley-based diets. Animal Feed Science and Technology 140, 349-364.
    • (2008) Animal Feed Science and Technology , vol.140 , pp. 349-364
    • Lynch, M.B.1    Callan, J.J.2    O'Doherty, J.V.3
  • 30
    • 0026652318 scopus 로고
    • Estimation of short-chain fatty acid production from protein by human intestinal bacteria based on branched-chain fatty acid measurements
    • Macfarlane GT, Gibson GR, Beatty E and Cummings JH 1992. Estimation of short-chain fatty acid production from protein by human intestinal bacteria based on branched-chain fatty acid measurements. FEMS Microbiology Letters 101, 81-88.
    • (1992) FEMS Microbiology Letters , vol.101 , pp. 81-88
    • Macfarlane, G.T.1    Gibson, G.R.2    Beatty, E.3    Cummings, J.H.4
  • 33
    • 55949124455 scopus 로고    scopus 로고
    • Effect of barley and oat cultivars with different carbohydrate compositions on the intestinal bacterial communities in weaned piglets
    • Pieper R, Jha R, Rossnagel B, Van Kessel AG, Souffrant WB and Leterme P 2008. Effect of barley and oat cultivars with different carbohydrate compositions on the intestinal bacterial communities in weaned piglets. FEMS Microbiology Ecology 66, 556-566.
    • (2008) FEMS Microbiology Ecology , vol.66 , pp. 556-566
    • Pieper, R.1    Jha, R.2    Rossnagel, B.3    Van Kessel, A.G.4    Souffrant, W.B.5    Leterme, P.6
  • 34
    • 0037600555 scopus 로고    scopus 로고
    • Effects of different sources and levels of dietary fibre in diets on performance, digesta characteristics and antibiotic treatment of pigs after weaning
    • Pluske JR, Black B, Pethick DW, Mullan BP and Hampson DJ 2003. Effects of different sources and levels of dietary fibre in diets on performance, digesta characteristics and antibiotic treatment of pigs after weaning. Animal Feed Science and Technology 107, 129-142.
    • (2003) Animal Feed Science and Technology , vol.107 , pp. 129-142
    • Pluske, J.R.1    Black, B.2    Pethick, D.W.3    Mullan, B.P.4    Hampson, D.J.5
  • 35
    • 0004282518 scopus 로고    scopus 로고
    • SAS, Version 9.1. SAS Institute Inc., Cary, NC, USA
    • SAS 2003. SAS user's guide: Statistics. Version 9.1. SAS Institute Inc., Cary, NC, USA.
    • (2003) SAS User's Guide: Statistics
  • 36
    • 0021849191 scopus 로고
    • The digestion of fibre by pigs. 3. Effects of the amount and type of fibre on physical characteristics of segments of the gastrointestinal tract
    • DOI 10.1079/BJN19850063
    • Stanogias G and Pearce GR 1985. The digestion of fibre by pigs 3. Effects of the amount and type of fibre on physical characteristics of segments of the gastrointestinal tract. The British Journal of Nutrition 53, 537-548. (Pubitemid 15027070)
    • (1985) British Journal of Nutrition , vol.53 , Issue.3 , pp. 537-548
    • Stanogias, G.1    Pearce, G.R.2
  • 37
    • 35448943193 scopus 로고    scopus 로고
    • Cereal complex carbohydrates and their contribution to human health
    • DOI 10.1016/j.jcs.2007.06.004, PII S0733521007001178
    • Topping D 2007. Cereal complex carbohydrates and their contribution to human health. Journal of Cereal Science 46, 220-229. (Pubitemid 47633135)
    • (2007) Journal of Cereal Science , vol.46 , Issue.3 , pp. 220-229
    • Topping, D.1
  • 38
    • 0029846816 scopus 로고    scopus 로고
    • Apparent ileal dry matter and crude protein digestibility of rations fed to pigs and determined with the use of chromic oxide (Cr2O3) and acid-insoluble ash as digestive markers
    • Van Leeuwen P, Veldman A, Boisen S, Deuring K, Van Kempen GJM, Derksen GB, Verstegen MWA and Schaafsma G 1996. Apparent ileal dry matter and crude protein digestibility of rations fed to pigs and determined with the use of chromic oxide (Cr2O3) and acid-insoluble ash as digestive markers. The British Journal of Nutrition 76, 551-562.
    • (1996) The British Journal of Nutrition , vol.76 , pp. 551-562
    • Van Leeuwen, P.1    Veldman, A.2    Boisen, S.3    Deuring, K.4    Van Kempen, G.5    Derksen, G.B.6    Verstegen, M.W.A.7    Schaafsma, G.8
  • 39
    • 0006264377 scopus 로고
    • Definition of fibre in animal feeds
    • ed. W Haresign and DJA Cole, Butterworths, London
    • Van Soest PJ 1985. Definition of fibre in animal feeds. In Recent advances in animal nutrition (ed. W Haresign and DJA Cole), pp. 55-70. Butterworths, London.
    • (1985) Recent Advances in Animal Nutrition , pp. 55-70
    • Van Soest, P.J.1
  • 42
    • 84989061190 scopus 로고
    • Estimation of amylose content of starches after precipitation of amylopectin by concanavalin-A
    • Yun SH and Matheson NK 1990. Estimation of amylose content of starches after precipitation of amylopectin by concanavalin-A. Starch-Stä rke 42, 302-305.
    • (1990) Starch-Stä Rke , vol.42 , pp. 302-305
    • Yun, S.H.1    Matheson, N.K.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.