Effects of protein-, peptide- and free amino acid-based diets in fish nutrition

Aquaculture Research

Volumn 41, Issue 5, 2010, Pages 668-683

  Dabrowski, Konrad ^a   Zhang, YongFang ^a   Kwasek, Karolina ^a,b   Hliwa, Piotr ^b   Ostaszewska, Teresa ^c  

^a OHIO STATE UNIVERSITY   (United States)

^b UNIVERSITY OF WARMIA AND MAZURY IN OLSZTYN   (Poland)

^c WARSAW UNIVERSITY OF LIFE SCIENCES   (Poland)

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACID; DEGRADATION; DIET; FISH; MUSCLE; ONTOGENY; PEPTIDE; PROTEIN;

EID: 77954445705     PISSN: 1355557X     EISSN: 13652109     Source Type: Journal    
DOI: 10.1111/j.1365-2109.2010.02490.x     Document Type: Review

References (65)

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