Antioxidant activities of different fractions of polysaccharide purified from pulp tissue of litchi (Litchi chinensis Sonn.)

Carbohydrate Polymers

Volumn 81, Issue 3, 2010, Pages 612-616

  Kong, Fan Li ^a,b   Zhang, Ming Wei ^b   Kuang, Rui Bin ^c   Yu, Shu Juan ^a   Chi, Jian Wei ^b   Wei, Zhen Cheng ^b  

^a SOUTH CHINA UNIVERSITY OF TECHNOLOGY   (China)

^b AGRO ENVIRONMENTAL PROTECTION INSTITUTE   (China)

^c INSTITUTE OF ANIMAL SCIENCE   (China)

Author keywords

Antioxidant activity; Litchi; Polysaccharide; Purification

Indexed keywords

ANION EXCHANGE COLUMNS; ANTIOXIDANT ACTIVITIES; ANTIOXIDANT ACTIVITY; CHEMICAL AND PHYSICAL CHARACTERISTICS; CHEMICAL METHOD; HETEROPOLYSACCHARIDE; IN-VITRO ASSAYS; LITCHI; LITCHI CHINENSIS; SEPHADEX; WATER-SOLUBLE POLYSACCHARIDES;

FRUIT JUICES; GAS CHROMATOGRAPHY; GLUCOSE; ION EXCHANGE; PURIFICATION; REFRACTIVE INDEX;

GELS;

LITCHI CHINENSIS;

EID: 77953139225     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2010.03.021     Document Type: Article

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