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Volumn 50, Issue 5, 2010, Pages 947-960

A novel evaluation of residue and protein volumes by means of laguerre tessellation

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACIDS; GRAIN SIZE AND SHAPE;

EID: 77952749131     PISSN: 15499596     EISSN: 1549960X     Source Type: Journal    
DOI: 10.1021/ci9004892     Document Type: Article
Times cited : (29)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.