Carotenoid production in Lactobacillus plantarum

International Journal of Food Microbiology

Volumn 140, Issue 1, 2010, Pages 34-39

  Garrido Fernández, Juan ^a   Maldonado Barragán, Antonio ^a   Caballero Guerrero, Belén ^a   Hornero Méndez, Dámaso ^a   Ruiz Barba, José Luis ^a  

^a INSTITUTO DE LA GRASA   (Spain)

Author keywords

Carotenoid; Dehydrosqualene; Diaponeurosporene; Food fermentations; Lactobacillus plantarum

Indexed keywords

4,4' DIAPONEUROSPORENE; BACTERIAL PROTEIN; CAROTENOID; DEHYDROSQUALENE DESATURASE; DEHYDROSQUALENE SYNTHASE; PROTEIN CRTM; PROTEIN CRTN; UNCLASSIFIED DRUG;

ARTICLE; BACTERIAL GENOME; BIOSYNTHESIS; CONTROLLED STUDY; DNA SEQUENCE; FERMENTATION TECHNIQUE; FOOD MICROBIOTECHNOLOGY; LACTOBACILLUS PLANTARUM; NONHUMAN; NUCLEOTIDE SEQUENCE; POLYMERASE CHAIN REACTION; SEQUENCE HOMOLOGY;

BASE SEQUENCE; CAROTENOIDS; GENOME, BACTERIAL; LACTOBACILLUS PLANTARUM; MOLECULAR SEQUENCE DATA; OPERON; OXIDOREDUCTASES; POLYMERASE CHAIN REACTION; TRITERPENES;

LACTOBACILLUS PLANTARUM;

EID: 77952248701     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2010.02.015     Document Type: Article

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