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Volumn 49, Issue 3, 2010, Pages 155-163

Soybean whey enhance mineral balance and caecal fermentation in rats

Author keywords

Caecal fermentation; Galacto oligosaccharides; Mineral balance; Prebiotics; Soybean whey

Indexed keywords

ALPHA TOCOPHEROL; CALCIUM; CARBOHYDRATE; CELLULOSE; COLECALCIFEROL; COPPER; FAT; FRUCTOSE; GALACTOSE OLIGOSACCHARIDE; GLUCOSE; INULIN; IRON; MAGNESIUM; MANGANESE; OIL; PHOSPHORUS; POTASSIUM; PREBIOTIC AGENT; PROTEIN; RETINOL; SHORT CHAIN FATTY ACID; SODIUM; STARCH; SUCROSE; SUGAR; URONIC ACID; XYLOSE; ZINC;

EID: 77950858805     PISSN: 14366207     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00394-009-0060-8     Document Type: Article
Times cited : (36)

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